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The correct way to steam rice with pork ribs

How to make steamed rice with spareribs

Ingredients preparation: spareribs, rice

Supplementary ingredients: dried mushrooms, carrots, onions, garlic and ginger

Steps:

Step one: Prepare a few dried mushrooms, soak them and wash them in advance, then prepare a carrot to peel, some ginger, onion, garlic and green onion

Step 2: Cut all the prepared mushrooms, carrots, ginger, onions and garlic into cubes, which is convenient for the taste and looks good

Step 3: Prepare one or two pounds of ribs, wash them and cut them into small pieces, and put them in the pot under cold water. , blanch the ribs in water, and add a little cooking wine

Step 4: Okay, it will take two or three minutes after the water boils. Take the ribs out and rinse them with water

Step 5: Add oil to the pot, pour in the ribs, fry the ribs until golden brown on both sides, don’t fry them for too long

Step 6: Fry the ribs on both sides until golden brown, add ginger, onion and garlic Grain, stir-fry, and add an appropriate amount of salt. Add all the salt for cooking the rice, and stir-fry evenly. After the aroma is released, add the mushrooms and carrots, and stir-fry them

Step 7 : Stir-fry for about a minute, stir-fry until fragrant, turn off the heat, and set aside for later use

Step 8: Pour two cups of rice into the rice cooker, add a cup of glutinous rice, wash the rice, and press as normal The amount of water for cooking rice is enough, then add the fried pork ribs

Step 9: After pouring in the pork ribs, stir evenly with a spoon, then cover the pot and press the rice cooker button That’s it

Step 10: Put a little soy sauce, pepper, and a little peanut oil in a bowl, stir evenly

Step 11: Wait until the rice cooker shows that the rice is ready , pour the prepared juice, and then stir the rice evenly

Step 12: After stirring evenly, spread it out again, cover the pot, press the hot rice button, and let it heat up 20 minutes

Step 13: Okay, sprinkle some chopped green onion, stir it and it’s ready to eat. Once this pot of rice is ready, you don’t need to cook another dish. You can prepare another pot of soup. , it tastes delicious like this, and my children like it very much. They ask to eat it like this every now and then.

By the way, you can choose the ingredients according to your favorite taste. If you don’t like ribs, you can also add chicken, beef cubes, lean meat cubes, ham sausage, etc. The carrots can be replaced with potatoes and soybeans. , wheat beans, etc. In short, you can add whatever you like or your children like. Glutinous rice can be added or not.

This rice cooker version of pork ribs rice is ready. If you like it, try it. It’s delicious!