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In which country is turkey popular for Christmas Eve dinner?
The custom of eating turkey at Christmas dinner began in 1620. This custom prevails in America. The English Christmas dinner is roast goose, not turkey. On Christmas Eve, Austrians love to invite relatives and friends from all walks of life to a restaurant for a big Christmas meal. Among them, turkey, preserved chicken, roast cowboy meat and pork leg are essential, accompanied by famous wine, and everyone eats happily. Of course, there are many Christmas foods, gingerbread, candy and so on.

Dear, I like to eat turkey

Are you the same?

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