Pumpkin can protect gastric mucosa, treat gastric ulcer and help digestion: pectin contained in pumpkin can also protect gastrointestinal mucosa from the stimulation of coarse food and promote the healing of ulcer surface, which is suitable for patients with gastric diseases.

Ingredients: pork ribs (pork chops)100g, pumpkin 200g, dried tangerine peel 5g, and proper amount of seasoning.

Practice:

1. Wash the pork ribs, cut them off, put them in a pot and splash them out for later use;

2. Wash the pumpkin and cut it into large pieces (do not remove the flesh), and soak the dried tangerine peel and wash it;

3. Put the raw materials in 1 and 2 into the soup pot, add appropriate amount of water, boil the soup with strong fire, then cook it with low fire until the soup is thick, and season with salt. This soup nourishes stomach and nourishes blood, and is suitable for friends with gastric ulcer and anemia.