Acanthopanax senticosus is a traditional Chinese medicine, which can nourish liver and kidney and treat traumatic injury. So what are the eating methods of acanthopanax senticosus? Come and have a look with me!

0 1 We take the leaves of Acanthopanax senticosus, dry them in the sun, and brew them with boiling water to make tea.

We can also drink the dried leaves of Acanthopanax senticosus in wine.

We can also clean the fresh leaves of Acanthopanax senticosus, chop them with a kitchen knife, and mix them with meat sauce to make dumplings for jiaozi to eat.

Of course, the eggs are peeled and put into a bowl, and then scattered with chopsticks. Then the leaves of Acanthopanax senticosus are washed, cut into pieces, stirred evenly with the egg liquid, added with seasoning, and fried in a flat pan. It's delicious, too