Spiral dumplings, buckwheat cakes, walnut balls, champion cakes, spicy preserved lotus root,
Naxi Bozi cake, millet patties, spiral cakes, pineapple eight-treasure rice, rice enema,
Ham wild mushroom bamboo rice, purple rice Baba, fried water dragonfly, beef, Naxi preserved pork ribs,
Fried egg string, bean jelly, beef omelet, baked milk fan, Naxi roll powder.
Restaurants in Old Town of Lijiang are often very expensive, and the taste is not necessarily good. If you wander around Old Town of Lijiang without preparation in advance, you will often shout that it is worthless after eating, and when you go back, you will say that Lijiang has nothing to eat. Here, I would like to recommend some good hotels to you.
Wild Chinese yam ham chicken hotpot beside the parking lot of the south gate of Gucheng.
The price is moderate, about 50 yuan per capita.
Zhongyi Market Yongxia Snacks Zhongyi Market
Gucheng beef restaurant no.69 jishan lane, Xinyi street
It's run by local Naxi people. Their beef is very good and their cold dishes are delicious. The price is moderate.
Sichuan style noodle restaurant Qiyi Street, Sifang Street is just a short walk inside Qiyi Street.
Friends who like spicy noodles can go to their home to eat. Spicy noodles, wonton soup, hot and sour powder are delicious and not expensive, 5 or 6 yuan a bowl. Business is very good, the store is very small, just four tables, and sometimes you have to wait for a table.
Jilipu snacks Xinyi ST Baisui store Hu tong
Chicken bean jelly, yellow bean, cold noodles, rice noodles, rice enema and other Lijiang specialty snacks, especially his braised chicken feet, which are delicious.
Yujie ribs Xiangshan market
Take a taxi from 7 yuan, the ancient city waterwheel, and get off at the main entrance of Xiangshan Market. Walk about 100 meters and turn left for 20 meters.
Dongbagu Wild Mushroom Mahua Street
It is said that the spring water from Yulong Snow Mountain, Cordyceps sinensis from plateau Snow Mountain and 46 species of wild fungi that can't be passed on are cooked with slow fire for 12 hours. But the taste is really delicious. Add Tricholoma matsutake, chicken brown, boletus, and Lentinus edodes to the black-bone chicken soup and stew for 20 minutes before eating. Be sure to drink soup. The price is not cheap.
Broth goose xueshan middle road
Mainly engaged in clear soup geese, all kinds of dishes cooked by geese, fried and stewed in brine, which tastes good and is suitable for people who have a pleasant taste. However, if you have a strong taste or like spicy food, you can also get a spicy dip in water to eat, which is not bad. The price is moderate.
Black goat hot pot takes a taxi from the big waterwheel at the entrance of the ancient city to 7 yuan and gets off at Jinkai Square.
Lijiang specialty food, it is said that the black goat used is stocked in the mountains. After special processing, it tastes like mutton, and the mutton with skin is very tough and has a certain nourishing effect, which is deeply loved by local people. "Dragon meat in the sky, donkey meat in the underground" The general black goat shop sells donkey meat at the same time, and it is also very good to get a catty of donkey meat. The price is moderate, and the meal time will be very lively.
Old Lijiang Huadu Trade City
This one is run by Lijiang locals. This one is the head office, with a small storefront, but the business is very good. The dishes cooked are all delicious, and many locals will eat them, and the price is not expensive. Fried potatoes with sauerkraut and braised elbows are recommended.
Ludian chicken tobacco community
Laojianshui barbecue Qixing Street, next to Temple Fair Street
Their barbecue is delicious, and the grilled fish is special and delicious. Recommended roast chicken feet, baked potatoes, Jianshui tofu, wonton, snail and kidney flower. However, many people say that the public security in Qixing Street is not good, and there are too many locals. It is suggested that there should be more people when you go. The environment is not so good and the price is cheap.
Tai' an potato chicken next to Mahua Street turntable
It is said that the chicken farmed in Qihe Mountain area of Lijiang is selected as raw material, and the free and open stocking method makes the chicken delicious, tender, crisp and delicious, and the taste is excellent. Both chicken pieces and potatoes are fragrant and soft, especially the soup, which is delicious. The price is moderate, about 80 yuan a pot, the weight of 3 or 4 people, there will be no room if you go late.
Caodun Tilapia Qixingyi Street (near the back wall of Guanghui Hotel)
Tilapia, also known as longevity fish, is also called African crucian carp. The soup is delicious and the fish is tender. Very popular. Locals often go there. Everyone is sitting on a short grass chopping block to eat. Maybe this is the reason for the name of the store. Come on. As soon as you enter, the aroma is overflowing, especially the pepper smell of the spicy pot, and you can't get out when you get into your nose. The stewed soup has a milky white and mellow bottom and a layer of yellow chicken oil, which makes people want to stop. The price is not expensive and the environment is average.
Most of the food eaten in Lijiang is hot pot, barbecue and the like, which is the difference in eating habits. Choose according to personal preference.