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Bird's Tongue belongs to what tea varieties (Bird's Tongue tea look and flavor introduction)
Bird's Tongue tea belongs to the green tea category, because of its shape is small like a bird's tongue and its name, its flavor is more unique, Bird's Tongue tea is mainly produced in Meitan, Guizhou Province, Guizhou Province is China's major tea-producing provinces, Meitan is located in the southwestern part of the country is known as the small south of Guizhou Province is the hometown of the famous tea.

Bird's Tongue Tea belongs to the green tea category, named because of its small shape resembling a bird's tongue, and it has a unique aroma that is easily recognized.

Its aroma is extremely unique and strong, and it is the finest bud tea roasted with young buds. Tea roasted with young buds belongs to one of the types of flat fried green tea.

Meanwhile, Bird's Tongue Tea is mainly produced in Meitan, Guizhou, which is a large tea-producing province in China, and Meitan is located in the southwestern part of the country, which is known as the small south of Guizhou.

Bird's Tongue Effects and Roles

Bird's Tongue tea contains phenolics that can inhibit the accumulation of fat in the bloodstream, while caffeine can accelerate the decomposition of fat in the bloodstream, which are all good therapeutic effects on the prevention of high blood lipids.

Bird's tongue also contains a variety of vitamins, including vitamin A content is high, into the human body can prevent a variety of ophthalmic diseases, but also to protect eyesight, prevent vision loss.

And, the bird's tongue has the role of anti-ultraviolet rays, the skin has a certain protective effect, after taking can also accelerate the body's lipid peroxide metabolism, can improve the activity of superoxide dismutase, delay aging.

Bird's Tongue Tea how to drink

Bird's Tongue Tea production process is more complex, picked before and after the Ching Ming Festival, the requirements of not picking the old leaves, bad leaves, the production of the time is divided into the killing of the green, the bar to do the shape, baking, shaking picking four processes to complete.

Ordinary brewing method, take an appropriate amount of Bird's Tongue tea, wake up the tea and use boiling water higher than 80 ° C or more to brew the tea directly, 3-4 minutes can be.

Theory of the brewing method, you can use kung fu tea brewing Bird's Tongue tea, take the appropriate amount of Bird's Tongue tea, with a long mouth pot of glass bell cups, 90 degrees of water to wake up the tea, half a foot away from the tea, from the tea side through the tea, the taste is excellent.