Take Xuzhou as an example:

On April 22, 2121, Xuzhou held a series of national patriotic health theme activities in Gulou District, and 41 catering enterprises in the city called for and advocated "promoting public chopsticks and spoons and building civilized dining tables" and became the first demonstration units.

according to their own positioning and different consumption scenarios, various catering enterprises provide catering services by taking their own meals, so as to achieve "marking when entering the store" and offer public chopsticks and spoons on their own initiative to create a strong civilized dining atmosphere. This is the first step taken by our city to fight the epidemic prevention war on the tip of the tongue.

Because of the traditional dining habits of China people, it seems to be intimate but it hides huge health risks. Especially this year, an epidemic that swept the world made us realize that it is imperative to change the traditional behavior of "eating the whole table with one pair of chopsticks".

Xuzhou promotes public chopsticks and spoons, implements the system of separate meals, cuts off the way of oral transmission, avoids the spread of pathogenic microorganisms, prevents infectious diseases, and makes the citizens of the whole city become participants in a healthy diet. It advocates that public chopsticks and spoons are also used at family dinners, so that public chopsticks and spoons can gradually enter the homes of ordinary people.

in addition, our city also advocates that government agencies, institutions and enterprise canteens in the whole city should be the promoters of civilized table manners for public chopsticks. During the period of epidemic prevention and control, everyone should promote the civilized atmosphere in his own way in various environments.

"Fighting the epidemic prevention war on the tip of the tongue" is not only conducive to the formation of a good fashion of safe, healthy and civilized dining, but also an important measure to improve the civilized quality of the people and the degree of urban civilization in the city. Let everyone work together, start with the details, and use the public chopsticks and spoons; Start with you and me, advocate eating separately, form a new trend of dining, and form healthy habits.

Beijing Center for Disease Control and Prevention reminds:

1. Using public chopsticks and spoons, taking food as needed, putting it on your own plate, and eating independently can effectively prevent diseases transmitted through the digestive tract and close contact and reduce the chance of cross-infection.

2. Family, friends and colleagues are advised to use public chopsticks and spoons when having dinner. When ordering takeout for multiple people to eat together, add a pair of chopsticks and a spoon; It is suggested that restaurants should fully implement personalized and recognizable public chopsticks and spoons to facilitate diners' identification and use.

3. It can be distributed according to everyone's nutritional needs, especially to help children, balance nutrition to prevent partial eclipse and develop good eating habits. Separate meals can also meet different tastes and season as needed.

4. For families who practice separate meals, food can be well quantified and distributed according to the quantity, thus reducing waste. Even if you can't finish eating, the remaining untouched meals are easy to keep. When eating out, you can bring your own exclusive tableware.

5. The dining system can also sit around the table and exchange feelings. Keep a certain distance from others when eating, and pay attention to basic etiquette, such as not making noise loudly, and cover your mouth and nose with paper towels or elbows when sneezing or coughing to avoid splashing.

the above content reference: people's health network-epidemic prevention war on the tip of the tongue! Teach you the correct way to open the meal

The above content reference: Pengcheng Evening News-Fight the epidemic prevention war on the tip of the tongue.