When traveling in Xi 'an, you must eat noodles. Today, I recommend ten special noodles that Xi 'an naturally often eats. It is not all land types, but it is all local people. Every day, if you want to eat, you must get ready for your queue early.

Liuxiang noodles, in 1989, a laid-off aunt started her catering career with a passion for pasta, with only three or four tables. Now it is a net red card in Xi 'an, which is well known in eating noodles in the surrounding space without the Internet era. Small partners who have never eaten it must taste it and evaluate the taste.

The Xiangdang Saozi Noodle family made Shaanxi Xifu Saozi Noodle into a buffet noodle restaurant. There are more than a dozen branches in Xi 'an, and there is a saying that it is impossible to enjoy more than 18 bowls. There are many kinds in the west of Shaanxi, and each place has its own characteristics, such as Dengtian, Chang 'an, Huixian, Linyi, Fufeng, Lushan, Baoji, Fengxiang, martial arts, Yangling, Purification and San. Has its own characteristics. The scorpion surface here is based on the fragrance of the wind, forming a clear soup, less oil, less salt, chicken soup, bottom, faint and elegant. Vinegar is farmers' homemade grain vinegar, and tofu is used to make fine beans. Taste authentic and elegant environment, fully reflect the combination of tradition and fashion. Among them, buffet buffet is one.

Liu eryong fragrant mutton noodle restaurant, "811 miles of Qinchuan dust, 311 million Shaanxi Qiqin cavity. End a bowl of happiness without shouting. "Shaanxi people are easy to satisfy, and a bowl of noodles is very satisfying. "Therefore, mutton noodles in forty ripples have become one of the most famous names in northern Shaanxi.

Kun Kun spinach noodles, a feature of Xi 'an, Shaanxi Province, are dried noodles made by adding spinach powder and flour. You can make them yourself, or you can add spinach surface when processing hair, and the flour processed by stone mill does not contain any food additives. It has a certain dietary effect on "rich diseases" such as hyperlipidemia and hypertension. Kunkun Spinach Noodle is a spinach noodle restaurant that has been in business for more than ten years. Now it has opened a new shop in Dachejiaxiang, with new decoration, quaint wooden tables and chairs, and endless trials.