Jiaoai, as an innovative brand, focuses on quality and devotes itself to developing dishes. Mr. Yu Yang, the founder of the brand, has been engaged in catering business for many years, adhering to the concept of cooking with care, operating with love, injecting "heart" into dishes, interpreting the brand with "love", and leading the team to polish the taste of dishes with ingenuity. With an exclusive taste of boiled fish with salt and pepper, countless taste buds have been conquered with the fragrance of pepper.

As one of the signature dishes, boiled fish with salt and pepper is loved by diners for its unique cooking method and excellent taste. In order to make every piece of fish wrapped in salt and pepper, every bite smells like pepper. Carefully prepared by the chef team, not only fresh snakehead is used, but also the delicacy of fish is perfectly presented through specific time and temperature control. Numerous experiments have also been carried out, and the one-time golden proportion blending oil has been specially adjusted to create an oil temperature of 219, which is poured on fish, salt and pepper, pepper, Hanyuan pepper and other ingredients to stimulate the fragrance and make the fragrance perfectly blended.

tasting boiled fish with salt and pepper is like a brand-new taste adventure, and each piece of fish texture is permeated with fresh and spicy flavor, which makes people linger. Jiaoai focuses on boiled fish, but it's not just boiled fish. There are also Laotan fish with Chinese sauerkraut, greedy jumping frog, beauty-preserving spicy hoof flower, shrimp soaked with rattan pepper, addictive spicy chicken, pepper-hemp fried chicken, fennel fritters and fried baiguomei ...

Jiaoai has always believed that as long as it persists in innovation, it will bring real surprises and touches to consumers. Therefore, we constantly research and develop new dishes, explore new tastes, and bring infinite wonderful taste experience to diners with our cooking skills. Whether we choose raw materials or cooking methods, we always pay attention to quality and innovation to meet the changing taste needs of diners. Facing the future, Jiaoai will continue to keep the pace of innovation, create more beautiful taste experiences, and let diners appreciate the infinite charm of food.