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What are the Chinese cuisines? Introduction to Chinese cuisines
1. Beijing: Roast Duck, Fried Noodles, Iced Sugar Gourd

The most representative cuisines of Chinese provinces, autonomous regions and cities (choose three)

As the capital city of many dynasties, Beijing has many cuisines and enjoys a good reputation all over the world.

2. Tianjin: Dog-neglected Buns, Sesame Flower, and Ear-eye Fried Cake

The most representative cuisines of China's provinces, regions, and cities (choose three)

Tianjin has many cuisines, with Dog-neglected Buns and Sesame Flower being the most famous ones.

3. Heilongjiang: Harbin red sausage, pot-boiled pork, roasted cold noodles

Pot-boiled pork and fried cold noodles are not only very popular with people in Heilongjiang, but are also often seen outside the country.

4. Jilin: Cold Noodles, White Meat and Blood Sausage, Steamed White Fish

The most representative cuisine of Chinese provinces, autonomous regions and cities (choose three)

Yanji Cold Noodles is the No. 1 cuisine of Jilin Province and is loved by the local and national people.

5. Liaoning: Pork Stew with Vermicelli, Pork in a Pot, Smoked Chicken in Goupangzi

Liaoning's cuisine is mostly very grounded, real and flavorful.

6. Inner Mongolia: beef jerky, roasted sheep, milk tofu

Beef and mutton are the specialties of the Inner Mongolia Autonomous Region, come to the grasslands, enjoy the food essential.

7. Hebei: donkey meat barbecue, eggplant cake, donkey rolls

Baoding Hetian donkey meat barbecue, is the most prestigious snacks in Hebei.

8. Shanxi: Knife-shaved Noodles, Over-fried Pork, Pingyao Beef

The most representative cuisine of each province, region and city in China (choose three)

Whenever Shanxi is mentioned, knife-shaved noodles have to be mentioned, while Pingyao Beef and Over-fried Pork are also famous.

9. Shandong: Shandong Pancakes, Dezhou Steak Chicken, and Four Happiness Meatballs

Pancakes and Four Happiness Meatballs are definitely Shandong favorites, and there's no way you can't love them.

10. Jiangsu: Salt-water duck, hairy crabs, braised lion's head

The most representative cuisines of China's provinces, regions and cities (choose three)

Nanjing's specialty is salt-water duck, and Suzhou's specialty is hairy crabs, both of which are representative of Jiangsu's cuisine.

11. Shanghai: Shengjian Bao, Xiaolongbao, Smoked Fish

Shanghai has a wide variety of cuisines, but is still known for its delicacy.

12. Zhejiang: Jinhua Ham, Ningbo Soup Dumplings, Jiaxing Rice Dumplings

Zhejiang is best known for Ningbo's soup dumplings and Jinhua's ham, which are examples of the cuisine represented by a city.

13. Fujian: Buddha jumped over the wall, lychee meat, Shaxian snacks

China's most representative of the provinces, autonomous regions and municipalities of the cuisine (choose three)

Once the first Chinese dish, Buddha jumped over the wall and how can not represent Fujian, and Shaxian snacks have long been known throughout the country, one of the country's three major chain snacks.

14. Anhui: Mandarin fish, Fu Li Ji roast chicken, Huizhou Mao Tofu

15. Jiangxi: steamed pork, Waguan soup, Nanchang rice noodles

Waguan soup and steamed pork are well known throughout the country, and they both come from Jiangxi.

16. Henan: chow mein, hot soup, soup dumplings

When it comes to Henan, chow mein, hot soup and soup dumplings are absolutely essential.

17. Hubei: hot noodles, duck neck, steamed Wuchang fish

China's most representative of each province, city and region of the cuisine (choose three)

Hubei's cuisine is numerous, mainly in Wuhan, Xiaogan and other places, Wuhan, the most common is hot noodles and duck neck, are the best example of Hubei cuisine

18. Hunan: Hunan rice noodles, stinky tofu, chopped pepper head

Hunan: Hunan rice noodles, stinky tofu, chopped pepper head

Hunan: Hunan rice noodles, stinky tofu, chopped pepper head

Hunan is the most important place in China, and the best place to get the most out of the country. >The most representative of China's provinces and municipalities (choose three)

As a major food province, Hunan has too many delicious things to eat, as big as the entire Xiang cuisine as well as catering