1, Yanyuan Apple
Yanyuan Apple, a specialty of Yanyuan County, Sichuan Province, is a symbolic product of chinese national geography. Yanyuan apple has thin skin, tender meat, sweet and crisp taste, large fruit, fresh color, delicious taste and no pollution. Salt source is recognized as the world's seven ecological indicators are in line with apple's eugenic areas.
2, Leibo navel orange
Leibo navel orange is a specialty of Liangshan Prefecture, Sichuan Province, and a symbolic product of China's national geography. Leibo navel orange is grafted with high quality cuttings to accumulate shell seedlings or replanted with high piles to produce red orange trees.
3. Manshuiwan Golden Pear
Manshuiwan Golden Pear is a specialty of Manshuiwan Town, Mianning County, Liangshan Yi Autonomous Prefecture, Sichuan Province.
Xihe Village, located in Manshuiwan Town, Mianning County, is the gateway to the 3A-level tourist attractions of the satellite base. In recent years, Xihe Village has vigorously developed fruit cultivation and built more than 2,000 mu of high-quality fruit bases such as golden pears, grapes and loquats. Among them, the planting area of Golden Pear is more than 800 mu, and that of Houyamanashi 100 mu. Xihe Golden Pear has become a famous brand fruit both inside and outside the state.
What are the specialties in Liangshan?
1, Jinyang Silk Chicken, a specialty of Jinyang County, Sichuan Province, is a trademark product of chinese national geography. The appearance of Jinyang silk chicken is characterized by silky feathers. The silk feathers of the head, neck, shoulders, back, saddle and tail are soft, but some feathers of the main wing, aileron and main tail are incomplete. Because the whole body feathers are silky, like pine needles or wool, the locals call them "loose-haired chickens" or "hairy chickens".
2. Huili Pomegranate is a specialty of Huili County, Sichuan Province, and a landmark product of chinese national geography. Huili is the hometown of pomegranate in China. No matter the soil, climate or light, it is very suitable for pomegranate growth. Huili pomegranate has fast growth, early fruiting and high yield. Generally, it blooms and bears fruit in the third year after planting. After entering the full fruit stage, the yield per plant is 50- 100 kg, and the highest yield can reach 250-300 kg.
3. Jinyang Green Pepper, a specialty of Jinyang County, Sichuan Province, is a symbolic product of chinese national geography. _ Sorry, sorry, sorry, sorry, sorry, sorry, sorry, sorry, sorry, sorry, sorry.
It has been awarded the titles of "National Ecological Origin Protection Product" and "National Geographical Indications Protection Product" successively, and Jinyang County has also been awarded the honorary titles of "China No.1 Green Pepper County" and "China Green Pepper Capital".
4. Huidong pine nuts are a specialty of Huidong County, Sichuan Province, and a symbolic product of chinese national geography. The seeds of Huidong pine have dark brown and shiny exocarp; Endotesta yellowish brown; Nuts are white, with uniform particles, smooth and full without wrinkles, and clean and big.
5. Yi lacquerware. Liangshan Prefecture is the largest inhabited area of Yi people in China, and Xide County is the birthplace of Yi lacquerware. Liangshan National Craft Company is a national craft enterprise founded by folk artists on the basis of state investment in 1982, which initiated the industrial production of Yi lacquerware. After more than ten years' development, its Yi lacquerware is well-known at home and abroad, and it has become a leader in the same industry.
Advertising Words in Daliangshan Scenic Area of Yi Nationality
Advertising words:
Great Liangshan Mountain with pleasant scenery,
Passengers have a vast world to play in.
Travel all year round,
Happy and healthy.
The scenery of the Yi people is really nostalgic.
Take a picture as a souvenir.
How much do you know about the four specialties of Liangshan Yi Autonomous Prefecture?
Liangshan Yi Autonomous Prefecture is one of 2 1 prefecture-level administrative regions in Sichuan Province. Liangshan, located in the southwest of Sichuan Province, has a subtropical monsoon climate with an annual average temperature of 16℃~ 17℃. Liangshan has famous tourist attractions such as Lushan Qionghai Wetland, xichang satellite launch center, Lugu Lake and Qionghai-Luoji Mountain. Besides, there are many other specialties in Liangshan. Let me introduce some Liangshan specialties to you, I hope you like them.
Stripped pork is made from pork belly as the main raw material, ginger, onion and sprouts as the auxiliary materials, pepper noodles, salt and monosodium glutamate as the seasoning, and then processed through multiple processes. Its finished dishes are golden in color, delicious and refreshing to eat by hand, and are popular foods.
Lianzha cuisine is a kind of soup with Yi characteristics. It is made of soybean as the main raw material, ground into pulp, and added with vegetable leaves and acid water. You can eat the original flavor, refreshing and comfortable without adding any seasoning, or you can dip the seasoning such as lake and sea pepper noodles in water and pour it on the residue vegetables. It has the characteristics of color, fragrance and taste, and has the effect of clearing away heat and quenching thirst.
Sour pear is a unique pickle of Mosuo people. It is made of local pears as the main raw material, with salt, liquor, ginger, garlic, pepper, water and other auxiliary materials. The flesh of this pear is white and delicate. It is sour and sweet, mellow and juicy, and it will be sweet after eating. Pickled pears are sour, sweet and crisp, with a unique taste, which makes people want to eat after eating. It is also exported abroad and is very popular.
Yi spicy chicken is a traditional flavor dish of Liangshan Yi people. It is a special food with local high-quality chicken as the main raw material and processed through multiple processes. Spicy chicken retains the nutrients contained in the main and auxiliary materials in a unique way, and also increases minerals. Its taste is spicy, fragrant, salty and fresh, which is deeply loved by people.
Brief introduction of daliangshan mountain
The mountainous areas in western China. In Liangshan Yi Autonomous Prefecture in southwest Sichuan, it is a branch of the Great Snow Mountain. Northeast-southwest trend. The altitude is 2000-3500m, and individual peaks are nearly 4000m. On the west side of the mountain, Meigu and Zhaojue are mountain plains with rolling hills, round and flat tops and developed forestry and animal husbandry. To the southeast is the Jinsha River Valley, which is deep and the ground is broken. Dafengding area is the distribution area of giant pandas. Nature reserves have been established. Daliangshan is an area where Yi people live in compact communities. Xiaoliangshan is located in the east of Daliangshan, north of Xiaoxiangling and west of Anning River Basin.
What are the specialties of Xichang?
Xichang specialties include Xichang alpine black pig, Daxing garlic bolt, Xichang steel goose and so on.
1. Xichang Alpine Black Pig
Xichang Alpine Black Pig, a specialty of Xichang City, Liangshan Yi Autonomous Prefecture, Sichuan Province, is a geographical indication of agricultural products in China.
Xichang alpine black pig is small and medium-sized, with black fur and a few brown ones. Long head, straight mouth, medium-sized ears and drooping; The back and waist are slightly concave, the abdomen is large and slightly drooping, the hindquarters are slightly higher, and the legs are muscular; Strong limbs, solid hooves and 5-7 pairs of nipples. The average weight of adult black pigs is about 75 kg. Xichang alpine black pig is characterized by bright red meat color, slightly marble lean meat, tender and smooth taste, chewy and special flavor.
2011165438+1October 22nd, the former People's Republic of China (PRC) and the Ministry of Agriculture approved the registration and protection of geographical indications of Xichang Alpine Black Pig national agricultural products.
Second, Daxing garlic shoot.
Daxing garlic bolt is a specialty of Xichang City, Sichuan Province, and a landmark product of chinese national geography.
Daxing garlic shoot is thick and long, tender and white at the base, dark green at the upper part, and full of chaff at the end. The plant stands upright and tender, with bright green color. Thick meat, less fiber, spicy and slightly sweet. Through scientific detection, it is confirmed that Daxing garlic bolt is rich in nutrition and its quality is better than other producing areas.
20 13, 1 1, the former General Administration of Quality Supervision, Inspection and Quarantine approved the protection of geographical indication products of "Daxing garlic shoot".
Third, Xichang Steel Goose
Xichang Steel Goose is a specialty of Xichang City, Liangshan Yi Autonomous Prefecture, Sichuan Province, and a geographical indication agricultural product in China.
Xichang City belongs to the tropical plateau monsoon climate zone, with an average temperature of 17. 1℃, and the annual average temperature range is only 13℃. The accumulated temperature is 5934.2℃-6539.3℃, and the annual sunshine is 6206.2℃; 2 126-2,660.5 hours, with an average annual sunshine of 2,432.438+0 hours; Average annual evaporation 1.945 mm, average annual rainfall 1.004.3 mm, deficit of 940.7 mm, deficit rate of 93.66%, suitable for the growth of geese.
On August 3rd, 20 12, the former People's Republic of China (PRC) and the Ministry of Agriculture officially approved Xichang Steel Goose to register and protect the geographical indications of agricultural products.