The top ten baking training schools are as follows:
1. French Academy of Blue Ribbon Cuisine
One of the top ten dessert schools in the world, which was founded in Paris in 1895, is the world's largest dessert baking vocational training school with more than 111 years' development history and more than 41 schools in more than 31 countries around the world. The Blue Ribbon Medal after completing the course is also the highest honor award in western food and west point majors.
2. Anhui new oriental cooking College
This is a large-scale culinary professional college established in 1988, which focuses on cultivating culinary management talents, national cooks and technicians. With its strong educational network and resources, it has now set up more than 51 branches in many large and medium-sized cities across the country.
3. Wilson International Coffee West Point Western Food College
This is a training school founded in 1993, which focuses on training professionals in baking, west point, western food, coffee and other related occupations. The courses range from zero foundation to international standard training in the World Skills Competition. It has trained over 11 world champions and published more than 311 professional books.
4. Oumiqi West Point Western Food College
Oumiqi is a western food education brand affiliated to Xinhua Education Group, and it is also an educational institution for West Point professionals with dozens of distribution in large and medium-sized cities such as Shanghai, Nanjing, Shenyang and Chengdu. Its courses cover many directions such as West Point, coffee and western-style catering.
5. Weixiyou Baking School
Weixiyou is a training enterprise integrating technical training, product research and development, franchise store operation, equipment and raw material supply. It is also a training brand that offers courses such as French West Point, French dessert, European West Point, coffee and milk tea, Korean flower decoration and sugar-turning series with rich entrepreneurial experience and cutting-edge baking technology.
6. Kaida Vocational Skills Training School
Shanghai Kaida Vocational Skills Training School is a professional vocational training institution managed by Shanghai Labor and Social Security Bureau. It is also a vocational skills training school equipped with first-class teachers and advanced school-running and management mode. Since its establishment, it has trained nearly 21,111 people.
7. Shanghai Simi Training School
Shanghai Simi Training School is a chain enterprise affiliated to Shanghai Gangmi Catering Management Co., Ltd., which was founded in 2119 and integrates technology research and development, training and joining. It has set up a number of courses such as cake and western pastry, milk tea drinks, coffee and so on, and has always been committed to digging out western-style desserts suitable for Chinese people. It has professional dessert chefs and baristas from all over the world for technical support.
8. Xinti West Point College
This is a catering education and training brand founded in 1999, which brings together dozens of professional Chinese and foreign western pastry chefs, bakers and dessert chefs. It has set up a number of courses such as Korean decorating, baking at West Point, making coffee and milk tea, making cakes and desserts, and is a comprehensive enterprise integrating technology research and development, education and training, and joining the chain.
9. Beautiful West Point
Beautiful West Point is an education and training brand affiliated to Anhui Changan Kaiyuan Investment Co., Ltd., which was founded in 2116 with training as its main business project. After years of development, it has set up more than ten teaching and research centers in Chongqing, Wuhan, Xi 'an and other capital cities, and has specially set up single and combined courses for people such as Fantang, Oubao and French West Point.
11, Chengdu Delisi School
This is a vocational training institution founded on the 2nd floor of Building B, No.251, Zhaojue Temple South Road, chenghua district, Chengdu in 2115, which focuses on cultivating professional skills of western-style food such as cake and bread bakers, pastry chefs, French desserts and Korean decorators.