Matters needing attention in the decoration of hot pot restaurant

1. According to the market positioning of Baoquan hot pot restaurant, the hall area should be more than 211 square meters and the dining table should be more than 21 tables.

2. The decoration style of Baoquan Hot Pot belongs to the middle-low consumption level, and the average per capita consumption is around 31 yuan. Most customers who come to eat belong to the middle-low income class. The hall decoration should not be too luxurious, but should be generous as a whole. Therefore, we should aim at creating a warm and simple dining environment based on the principles of uniform decoration style, lively style and medium environmental grade. The ground part adopts non-slip floor tile collage; The ceiling part is made of paper fireproof gypsum board, and the edge part is shaped as a secondary ceiling with a hidden temperature reflection light source. The hall is made of ceiling and a small number of chandeliers, and the surface is plastered. The dado part is treated with ordinary curved polyurethane transparent paint. This hall layout is cost-saving, and it is convenient for cleaning without losing the grade of hot pot consumption. In order to embellish and reflect the local food culture, we can hang exquisite and generous landscapes and people's faces that reflect the life interest of the whole person to enhance the cultural atmosphere. A large hall can be equipped with a performance area to enliven the dining climate. The specific decoration style is carried out according to the decoration scheme of Baoquan Juyi Catering Culture Co., Ltd..

3. Dining room furniture and reasonable layout (implemented according to the company's unified standards)

1. Dining table There are three kinds of dining tables: round table, strip table and square table. The diameter of round table is 121cm or 141cm, which is suitable for dining for about 11 people. The bar table is 81cm×121cm, which is convenient for 2-4 people to eat; The square table is 111cm×111cm, suitable for 6-8 people. Round table and square table are suitable to be placed in the center, and strip table is suitable to be near the wall and window, which can make full use of the area. The number of all kinds of dining tables should be properly matched according to the structure of the hall.

2. Decking table (pantry) is not only a storage cabinet but also a workbench. Tableware is stored in the cabinet, and the counter surface is used as a countertop for dishes, and drinks and other supplies are also placed on the counter surface. Specifications of common drop table: 81cm long, 51cm wide and 71cm high. The number ratio between the landing stage and the dining table is generally 1:2-1:4, and the specific number and placement position should be arranged according to the layout of the dining table.

......

Zhengzhou Olive Tree Decoration Company has done a good job, and has also done many hot pot restaurant decoration companies.