1. The main parts of kitchen utensils are upper and lower cabinets and vertical cabinets. The price unit of upper and lower cabinets is calculated in meters, and the price unit of the cabinet is only calculated. And custom cabinets. When you buy a certain brand of kitchen utensils, you have to pay a certain deposit. The designer of a shop or manufacturer can calculate the price at home according to the size of the kitchen room, and then calculate the price after measuring, designing and drawing. After the customer is satisfied, it can be produced. Then the customer goes to the store or factory to pay the full amount. At that time, professionals will come to install it. 2. Kitchenware accessories include sinks, faucets, gas stoves, range hoods, dishwashers, trash cans, seasoning cabinets, etc. You can buy it yourself, or you can ask a designer to buy it for you, and make overall consideration. 3. The choice of kitchen utensils should pay attention to quality, function, color and other factors. Products should be wear-resistant, acid and alkali-resistant, fireproof, antibacterial and antistatic. Design should consider the basic requirements of beauty, practicality and convenience. There are several ways to distinguish the advantages and disadvantages of energy-saving stoves for your reference: 1. Understand thermal efficiency: thermal efficiency is an important index to measure whether a cooker saves energy. When the gas industry uses this index to measure whether a cooker is energy-saving, it must be based on the test report issued by a professional third party. Generally, an energy-saving stove with a thermal efficiency of over 70% is a good choice. 2. Energy saving rate: Energy saving rate is a concern of many customers, and many manufacturers will make a big fuss about this data. Actually, it should be based on the test data. Generally, the energy saving rate of large stoves is above 40%, which is very good. 3. Tail gas emission: Carbon monoxide produced by combustion is harmful to human body and environment, and the national standard is not more than 0. 1%, and the smaller this value, the better. 4. Noise: Noise is also a kind of pollution, and a good energy-saving stove has low noise. 5. Smoke outlet temperature: This is a very simple test method. The smoke outlet temperature of a good energy-saving stove is very low, and the smoke outlet of a general stove can't be closed at all. Buy a range hood. The range hood is an essential supporting product to ensure the cooking function of the kitchen. In order to ensure that the lampblack reaches the environmental protection standard, there must be a lampblack purifier. There are mainly water curtain, static electricity and ultraviolet purification systems. Sewage discharge should go through the sewage separation tank, and solid waste and oil pollution should be separated before entering the sewer. The kitchen environment is relatively closed, so it is necessary to set up a fresh air system to ensure gas safety and improve the kitchen working environment and smoke exhaust effect. For more information, please consult Chengdu Aokexin Kitchen Equipment Co., Ltd., thank you!