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Difference between Baishui Apple and Luochuan Apple
According to the query catering network, the difference between Baishui and Luochuan apples lies in:

Compared with Luochuan apple, the quality of Baishui apple is slightly better, because the skin of Luochuan apple is thicker and the temperature difference is slightly worse than that of Baishui apple. The skin of Baishui apple is very delicate, which can be eaten directly with the skin, and the sugar content is much higher, which has the related effects of beauty beauty. It is a well-known apple production brand in Shaanxi Province, and many people will come to Baishui County to buy it. From all indicators, Baishui apple is better than Luochuan apple.

Apple (MaluspumilaMill. ), a deciduous arbor plant of Rosaceae, is native to Central Europe, northern Iran and southern Caucasus of Russia. China is mainly distributed in Xinjiang and Ningxia, and generally grows in terraced fields, plains, mines and hills.