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What are the age requirements for catering trainee managers?

different catering companies have different requirements. According to the recruitment information of boss direct employment website:

1. Trainee manager of Beijing Bailan Erling Food Technology Co., Ltd., job requirements: under 27 years old, college degree or above (fresh graduates are preferred, interns can be retained). Strong pressure resistance, strong learning ability, good at communicating and getting along with others, good sense of service, and interested in working in the catering industry.

2. Trainee restaurant manager of Shenzhen Tanshe Catering Management Co., Ltd. Requirements: 25-35 years old; Experience in catering management and operation.

therefore, every company has various requirements and regulations, which are not uniform.