The cassoulet has nearly 100,000 stores across the country, and if it is not profitable, it will not open so many, cassoulet is a rice-based fast food, rice-based fast food is the largest market in the country, and every 10 there are 5 people who eat fast food. The cassoulet is the highest gross profit of 70% in the rice class fast food.
Traditional cassoulet franchise brands, do not focus on online management, franchisees do not have the experience, nor do they have the energy to carry out online management. Resulting in many franchisees online sales are very small, or even none, online reviews are also very low, greatly limiting the revenue of the franchise store, subject to the revenue generated by the store area. Bao chef lady cassoulet has a specialized online operations team to help all franchisees to carry out unified online store management, activity management, word of mouth management, etc., to solve the franchisee's aftermath, fully expanding the franchisee's revenue.
Bow kitchen lady is different from ordinary cassoulet, the main product is more popular with young people "fresh and spicy abalone juice cassoulet", chicken plus abalone juice is more delicious, soup soak rice more rice, young people prefer fresh and spicy flavor type, so sales are good.
Bao cooks decorate the environment, provide door-to-door site selection, door-to-door with store services, is really a full support. Dishes have four series; including cassoulet series, there is traditional cassoulet, fresh and spicy abalone sauce cassoulet, abalone chicken, etc.; hot pot chicken series, including green pepper hot pot chicken, red butter hot pot chicken. Casserole rice series, including spicy beef brisket rice, seven-tailed prawns rice, pork ribs rice, etc.; small dishes supplement series, including hot and sour seaweed, red oil bamboo, hot and sour fungus, various beverages and so on. Later will add new products, basically every three months on a new product.