the key to handling Changping food business license is to meet the handling conditions and go to the local food and drug administration.

according to the measures for the administration of food business license, to apply for a food business license, one should first obtain legal subject qualifications such as business license.

the principle of "one place, one license" is applied to food business license, that is, a food business operator should obtain a food business license when engaging in food business activities in a business place.

Preparation materials for handling food business license:

(1) Application for food business license;

(2) a copy of the business license or other qualification certification documents;

(3) documents such as the layout of major equipment and facilities, operation procedures and so on, which are suitable for food business;

(4) rules and regulations to ensure food safety, such as food safety self-inspection, health management of employees, incoming inspection records, and handling of food safety accidents.

catering companies, which involve special approval and licensing, need to apply for qualifications. 2118 is particularly ambitious and solves the problem of industrial and commercial qualifications.