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What are the places in Xiamen suitable for multi-person dinners?
Xiamen is a very suitable city for sightseeing. It is close to the sea and has a beautiful environment. There are also the famous Gulangyu Island and Xiamen University, which bring you unlimited sour feeling. It is also a paradise for eating goods, bringing together all the delicious food in the north and south. So which restaurants are suitable for multi-person dinners?

At the same time, some private kitchens are recommended, such as glacial sour meat, radish trotters and dried tangerine peel bones.

Per capita: 250 business circle: Shibei/Xiahe Road stone fish, quiet private cuisine, delicious, Shunde cuisine in Guangdong. Every dish is refreshing. Their grilled fish makes us want to empty the fish tank! Silver silk cake and raw fish in Shunde are also recommended. This restaurant only has

Yuezhuang

At the foot of the mountain, there is such an elegant villa with exquisite private kitchens. There are 15 radishes in the old radish soup, which moistens your mouth and makes you feel very comfortable. At the same time, some private kitchens are recommended, such as glacial sour meat, radish trotters and dried tangerine peel bones.

Per capita: 250 pounds

Business circle: Beth/Xiahe Road

Shiyuguo

This quiet and delicious private kitchen is produced in Shunde, Guangdong, and every dish is refreshing. Their grilled fish makes us want to empty the fish tank! Silver silk cake and raw fish in Shunde are also recommended. There are only three boxes in the restaurant. Remember to book in advance.

Per capita: 130- 150

Business Circle: Railway Station/Wenzao

Maerlong restaurant

Brother Xinjiang roasted a lot of mutton skewers. The smell of mutton and cumin collided and the fire was burning. The smell of the whole sky makes people feel noisy There is a strong Xinjiang specialty in the shop, which tastes authentic and is worth a try.

Per capita: 120.

Business circle: pine and cypress

Roadside food stall

202 special food stall

Home should be a humble food stall, but it has a private kitchen heart. Four treasures of the store: king crab salad, black garlic soup, seafood cakes and hand rolls. Other dishes are delicious, too. It's perfect with wine.

Per capita: 100.

Business circle: Hexiangxi

Haoshilai food stall

23-year-old boss food stall, specializing in Fujian cuisine and seafood. The service is extremely fast, and you won't frown when you pay. It's a cost-effective store. Recommended: signature noodles, small yellow wing fish sauce.

Per capita: 50 pounds

Business circle: Hexiangxi

Liangfeng seafood restaurant

Besides seafood dishes, oyster sauce rice is also worth a try. Oysters are juicy and rice is full of vitality. Abalone juice and earthworm radish soup are also recommended.

Per capita: 80- 100

Business circle: Hexiangxi

restaurant

Zhu restaurant

For the old Xiamen people, the name Yazhu is certainly not strange. The price of pearls is close to the people, the level of dishes is relatively stable, and the dishes are classic and have the characteristics of southern Fujian. Recommended bass eel noodle line, the soup base is mellow.

Per capita: 100 yuan-150 yuan.

Business circle: Beth/Xiahe Road

Kempinski Yuefu restaurant

In Kempinski Chinese restaurant, the environment is needless to say. There are single-point and self-service services. Suitable for multi-person or family dinner. The food standard is not low, the products are stable and the buffet is cost-effective.

Per capita: 139.

Business circle: Bailuzhou/Zhong Bin

chafing dish

He cheng

A representative of Chaoshan cuisine is beef hot pot, and Fu Hecheng can be regarded as synonymous with Xiamen Chaoshan beef hot pot. The bottom of the pot is fresh, all kinds of beef are distinctive and the ingredients are excellent. Beef tendon meatballs and beef jiaozi are also worth tasting.

Per capita: 150.

Business circle: joint category

Rushan beef

The main fresh ingredients are slaughtered in Zhangpu every day and delivered to Xiamen by express delivery. Characterized by personal hot pot, the environment is high. Although it is not Chaoshan beef hotpot, it tastes similar.

Per capita: 80 pounds

Business Circle: Railway Station/Wenzao

Ba Li hai Ji beef hotpot

The popularity of business in this store can be seen from the number of people waiting in line every day. It is the routine of authentic Chaoshan beef pot: the cattle raised in the mountainous area of Guizhou, Sichuan, are transported to the local area, raised for half a month, conditioned and served on the table.

Per capita: 100 yuan

Business circle: joint category

Intellectual family

Sichuan-style hotpot with Chongqing flavor is famous for Jiugongge butter hotpot. The bottom material of hot pot is beyond words, and the side dishes of hot pot are fresh.

Business circle: Wuyuan Bay/Fanghu Lake

Sichuan cuisine

Hui spicy

Take the high-end Sichuan cuisine route. Soup and fat beef can instantly open your appetite. You must order it! If you are a spicy person, you must come here to have a taste.

Per capita: 120.

Business District: SM Square

Drunk, confused

Very affordable snack bar, Jianghu dishes are very good. I suggest you order pickled frog, spicy Wujiang fish, a plate of vegetables and a case of beer, and enjoy it!

Per capita: 80 pounds

Business Circle: Railway Station/Wenzao

For more relevant food information, you can go to the menu bar of our official WeChat account: "Aoke City Menu", where to eat-intimate classification-scenes, find a restaurant for many people, and search for more food.