Current location - Recipe Complete Network - Catering franchise - China's concept of big food includes
China's concept of big food includes
The concept of "big grain" is a concept of "taking heat from cultivated land, grassland, forest and ocean, animals and plants and protein, and developing grain resources in all directions and in many ways", which is an important content of promoting the structural reform of agricultural supply side.

The basis of the concept of big grain is grain, and the production of grain and the supply of important agricultural products are put in the first place. Among them, the deployment of soybean and oil production capacity, accelerating the expansion of beef, mutton and dairy products production and improving the quality of fishery development are the concrete manifestations of the concept of big grain.

Related instructions

The "big food view" is contrary to the past "food view", which means that all nutrients people consume every day are food. In the past, grain mainly refers to grain, which is easily understood as staple food such as rice and wheat.

With the improvement of people's living standards in China, people eat not only staple food, but also meat, milk, aquatic products, fruits and vegetables. Nowadays, people not only ask for food from staple food, but also from "auxiliary" food. Therefore, the "big food view" clarifies some misunderstandings in the past, comprehensively summarizes all the foods that people depend on for survival at present, and is also a brand-new exposition of social progress and development.

Reference to the above content: Baidu Encyclopedia-Big Food View