1. What are the main business scope of catering business with business license: daily necessities, knitted textiles, stationery, non-staple food, grain and oil, beverages, brewing, household appliances, fresh food, shoes, bedding, books, audio and video, clothing and other small supermarkets? The main business scope is: daily necessities, tobacco, alcohol, sugar and tea, fresh stationery, beverage seasoning, knitted textiles and so on. If it is written in strict accordance with national standards, the permitted business items: prepackaged foods concurrently sells bulk food and dairy products (including infant formula milk powder). General business items: daily necessities, clothing, shoes and hats retail. In the licensed projects with pre-license, in the general projects without pre-license, those with wholesale will change to wholesale and retail. The business license is the abbreviation of the business license of an enterprise as a legal person, and it is the proof that an enterprise or organization is legally entitled to operate.

first, how to fill in the catering business scope of self-employed households: catering management co., ltd.; Catering consultation; Catering service; Chinese and western fast food; Brine food processing; Catering management; Catering project planning and investment; Consultation and transfer of food processing technology; Consultation and training for catering talents; Integrated management of catering resources; Catering cultural exchange and exhibition of catering products. The business scope refers to the categories, varieties and service items that the state allows enterprises to produce and operate, reflecting the content and production and operation direction of enterprise business activities, and is the legal boundary of the scope of enterprise business activities. It reflects the core content of an enterprise's civil rights capacity and behavior capacity. An enterprise as a legal person should engage in business within the approved and registered business scope. "This legally stipulates the scope of its business activities. Once the business scope is approved and registered, the enterprise will have the right capacity within this scope, and at the same time, the enterprise will bear the obligation not to operate beyond the scope. Once it is exceeded, it will not only be protected by law. Moreover, it will be punished. The approved business scope of an enterprise is the legal boundary to distinguish between legal business and illegal business.

Third, what are the misunderstandings about the business scope? (1) In the business scope, the main business should be written at the front. (2) The business scope of the branch company cannot exceed that of the head office. Since the branch company does not have independent legal person qualification, it is the responsibility of the head office, so the business scope of the branch company cannot exceed that of the head office. However, a subsidiary can, because it has an independent legal personality and the responsibility is borne by the subsidiary itself, so the business scope of the subsidiary can exceed that of the head office, but the head office should also add the business scope of the subsidiary to the business license. (three) if the enterprise intends to approve the collection, it should pay attention to what can not be approved in the business scope. Don't copy the scope of experience casually. In the same industry, the focus of operation will be different and the tax rate will be different. To sum up, according to the relevant provisions of the law, the scope of the catering business license can be written according to the above, which is generally legal. Generally, the business projects can be operated independently without the approval of the relevant departments, but the licensed business projects need to be operated with approval documents and certificates.