Shu Fulei, who is crazy about Weibo, Tik Tok and Xiaohongshu, is simply the king of popularity in the dessert industry! Since the opening of Fang Yue store, countless diners have frequently punched in the queue, so it is not easy to have a bite. The proud Shufulei is said to be more difficult than a woman! In order to ensure the taste, each Shufulei is made on the spot, waiting for 12 minutes. Don't be impatient. It must be completed within 5 minutes. The freshly baked Shufulei is soft and soft, fresh and warm in your hand! Shake Duang Duang twice and it will dance ~

Don't take pictures casually after you get it. It tastes best after eating within 5 minutes, and it will affect the taste if it is left for too long. With a slight fork, the tender Shu Fulei can be blown like a girl's skin! Soft and fluffy Shufulei melts in the mouth, and this air is absolutely amazing! With sweet cream strawberries and crispy pink cereal, I feel so sweet that I feel bubbly ~

Shufulei has always adhered to the concept of "low fat, healthy and pure natural". The raw materials for making Shufulei have been selected after many attempts. Korean imported fresh milk, Mexican imported cheese sauce, New Zealand whipped cream, imported fruit ... Every bite can feel the sincerity from Xi Ji Yun.

The once-popular Shufulei store is now being transferred one after another. When the first Shufulei store in Changsha first opened, not many people remembered it, so it was not easy to have a bite. ? The environment in the store is very ins-like, and it is a very standard online celebrity store. The food is also very attractive. Just looking at photos can attract countless people to punch in. Xi Ji Yun looks very depressed today. There are only three flavors of Shufulei. There are still various small decorations in the store, but the walls and floors are mottled. ? Fang Yue's shop has been closed, and the door of Duzheng Street is posted with the shop sign for transfer.