The first course is West Lake vinegar fish. West Lake vinegar fish is one of the special dishes in Hangzhou, and it is also one of the most famous dishes in Hangzhou. It is made of fish head, fish tail, fish with West Lake vinegar, sugar, onion, ginger and so on. Fresh and tender fish and fragrant vinegar are not to be missed.
The second course is Cuiyuan's steamed stuffed bun. As one of the time-honored brands in Hangzhou, the steamed buns in Cuiyuan are among the best in Hangzhou. The dough is thin and elastic, the meat stuffing is delicious, and the soup is rich, which is a representative of a kind of food.
The third course is cheese, coffee and ice cream. As a masterpiece of dessert, cheese coffee ice cream is very famous in Yuhang. It not only has a strong coffee flavor, but also has a strong cheese aroma, which makes people fall in love with its taste.
The above is my introduction to Yuhang cuisine, and each dish has its own characteristics, which makes people memorable. If you haven't been to Yuhang before, you might as well try these delicious specialties. I believe you will like the food culture of this city.