In recent years, China's major cities, takeaway boys involved in traffic violations are more common, the incidence of accidents has also been a high trend, how to protect the takeaway delivery process of traffic safety, become the takeaway industry sustained and healthy development must be seriously resolved a prominent issue.

The Traffic Management Bureau of the Ministry of Public Security issued a special reminder to require takeaway distributors to comply with laws and regulations, and strictly prohibit running red lights, speeding, and driving in the opposite direction, and at the same time prompted the Internet takeaway enterprises to strengthen the traffic safety education of their employees. The official WeChat of the Traffic Management Bureau of the Ministry of Public Security released a warning video, through a number of typical courier accidents to the takeaway boys issued a warning, remember to pay attention to traffic safety and law-abiding travel. The Traffic Management Bureau of the Ministry of Public Security has issued a series of tips and warnings for the traffic safety of delivery boys, and guided delivery enterprises to launch a special activity of "Safety Hundred Cities", which is a clear indication of the great importance attached to the issue of traffic safety in the delivery of delivery goods.

The proposition?

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Faced with this kind of topic, the first thing you need to do is to clearly express your own views and attitudes. Takeaway is a new industry formed by "Internet + Catering", and takeaway delivery is an important and special part of the takeaway system. The traffic behavior of takeaway boys in the process of delivering food is not only related to the safety of pedestrians and other vehicles, but also related to the service experience of ordering users, and also related to the safety of the takeaway boys themselves. Safeguard takeaway delivery traffic safety is to strengthen the focus of the takeaway industry regulation, but also an important part of the protection of public **** traffic safety, must be persistent and unremitting.

Secondly, we can analyze what harm will be brought by the high incidence of illegal behavior of takeaway practitioners. First of all, we should think of the practitioner's own personal safety, because the vast majority of takeaway boys in order to more quickly to the delivery of meals to customers, will ride an electric car to send food, low-cost, can ignore the congestion in the traffic flow through the original is a major advantage of the electric car, but it is also this advantage has given rise to a large number of traffic violations, easy to jeopardize the takeaway boys as well as some of the pedestrians' personal safety. The second is that once a traffic accident occurs, it will further cause traffic congestion and affect the traffic order, and will also bring losses to the takeaway service provider enterprises, catering merchants and dining customers.

It is for this reason that traffic violations by delivery personnel are a major problem that needs to be addressed by society as a whole. The solution can be roughly from the following perspectives:

One, to protect the takeaway delivery traffic safety, to protect the takeaway boy, pedestrians and other vehicles safe travel, the traffic management department has a major regulatory responsibility, should be joint takeaway enterprises *** with the practitioners to carry out extensive and targeted training. At present, the Traffic Management Bureau of the Ministry of Public Security has carried out special training for takeaway distributors in Beijing, Shanghai, Guangzhou and other cities, popularizing distribution safety knowledge through the issuance of traffic safety education boxes, safe riding manuals, safety helmets and other forms of distribution safety knowledge, and striving to improve the safety and civilization awareness of takeaway distributors;

The second is that the network ordering platform, as a takeaway enterprise, bears a significant main responsibility. With the development of the takeaway industry gradually standardized and mature, the major platform enterprises in this regard should also be more standardized and institutionalized. Some of the initiatives have now achieved certain results.

Third, you can also open the idea from a technical point of view, for example, as an Internet company class of takeaway platforms, in the mobile Internet, big data, cloud computing and other new technologies have an inherent advantage, and therefore have to participate in the distribution of traffic safety governance, to ensure the traffic safety of takeaway brother favorable conditions.

Do a good job of prevention, eliminate hidden dangers, safe on the road. Doing a good job of this, takeaway boys, takeaway businesses and pedestrians, other vehicles, etc., will be the beneficiaries.

Extended information

Yinchuan takeaway boy Zhou Peng

Rider deliveries are protected

Yinchuan's warming weather didn't linger for a few days before a new round of cooling. Zhou Peng, a takeaway rider, was waiting for customers to pick up food in front of the neighborhood. About 5 meters away from him, placed a large bag of goods. Waiting less than 10 minutes, came to pick up the goods of the district residents in Zhou Peng's watch took the shopping bag, community volunteers in front of the shopping bag was sterilized. Zhou Peng also started the electric car, rushed to the site to distribute the next single goods.

Zhou Peng takeaway clothes hanging on the "peace of mind card", marked with his name, body temperature and whether the disinfection of food boxes and other information. Zhou Peng told reporters that the "no-touch delivery" service avoids face-to-face contact between riders and customers.

The delivery truck in front of Zhou Peng still has traces of disinfectant sprayed on it. During the epidemic, Zhou Peng's company developed a detailed workflow for delivery workers. "Before the epidemic, our routine was to disinfect twice in the morning and evening. After the outbreak, our riders arrived at the site at 9 o'clock every day, and first we had to measure our temperature, and if there was no problem, we were given masks, two per day. After that, we start vehicle disinfection, and every time we finish a single delivery, we have to disinfect the food box. Every time you return to the site after delivering food, you have to measure your body temperature. In addition, the company will be online video and offline inspection to monitor our mask wear."