1, Panda Star Kitchen
Panda Star Kitchen, founded on 20 16, is the largest kitchen brand in the market. Panda Star Kitchen cut into the market with full catering chain service, providing catering practitioners with kitchen space, supply chain docking, online and offline operation, brand promotion and other services. , reduce the cost of starting a business, improve efficiency, and then incubate the brand.
Up to now, Panda Star Kitchen has covered Beijing, Shanghai, Hangzhou and other places, with more than 120 kitchen spaces, and its service brands include more than 1000 catering brands such as Haidilao, Kungfu, Yoshinoya, Jiahe Yipin and Dicos.
Step 2 enjoy the kitchen
Lexiang Kitchen belongs to Beijing Lexiang Kitchen Catering Management Co., Ltd., which was established on 20 17 and is headquartered in Beijing. The company is a life service operator focusing on catering services, providing catering enterprises with integrated services such as commercial real estate, operation management and brand promotion to help solve various business problems of early entrepreneurs.
Enjoy the kitchen through the kitchen mode, professional operation team and perfect service system. Enjoy the kitchen by constantly exploring the status quo of the catering industry, summing up past experience, developing its own road of innovation, covering first-tier cities such as Beijing, and laying out the core business circle at this stage. While helping catering enterprises to achieve rapid business growth, it makes catering operations simpler and entrepreneurship more convenient.
Differences between domestic and foreign kitchens.
* * * Enjoy the kitchen has become a world-class format, but outside China, they don't call it * * * Enjoy the kitchen. As can be seen from the differences in formats, most domestic chefs not only provide takeout and group meals. , and also provides dining service, while foreign countries enjoy the kitchen, whether Delhi or new york, basically do not provide dining service.
For this kind of catering mode that completely eliminates the in-class catering service, foreigners call it cloud kitchen, or very vividly call it "ghost kitchen". After the epidemic, the cloud kitchen, which is mainly sold outside, has regained its vitality. Faasos and CloudKitchens have achieved rapid development before and after the epidemic.
Refer to the above? Panda Star Chef official website-About us