The methods of creating the indoor environment of western restaurants are diversified, which are roughly as follows:

1. Style creation of European classical atmosphere: this method pays attention to the creation of classical atmosphere, and usually uses some typical elements of European architecture, such as arch stamps, cast iron flowers, buttresses, Roman columns, exaggerated wooden lines, etc., to form the indoor European classical style. At the same time, it is explained that it should be supplemented and polished from the aspects of lighting, sound and so on in combination with modern spatial composition means.

2. rustic style creation: this is an idyllic, gentle and rustic decorative style. This kind of construction technique retains more primitive and natural elements, which makes the indoor space flow with a natural and romantic atmosphere, simple and full of life.

3. Avant-garde high-tech style building: If the target customers are young consumers, using avant-garde and modern design techniques is most suitable for young people's tastes. The use of modern concise design vocabulary language is light and fashionable, and occasionally reveals a mysterious temperament. The composition of the space is clear at a glance, the interfaces are smooth and bright, and various lights are skillfully used to form a warm and fashionable atmosphere in the room.

Generally speaking, the decorative features of western restaurants are exotic, and the design language should be flexibly used in combination with modern western decorative schools. Western restaurant furniture mostly uses tables for two, four or long multi-person tables.

western restaurant-key points of interior design of western restaurant

1 Style and characteristics

Western restaurants generally refer to restaurants whose purpose is to taste foreign (mainly European and North American) food and experience exotic dining atmosphere. According to the different styles pursued, western-style restaurants in China mainly include European-style restaurants represented by French and Italian styles, but more restaurants don't have to be very clear about which country's style they represent. The biggest difference between western-style restaurants and Chinese-style restaurants is the difference in catering methods caused by the cultural background of the country and the nation. European and American dining methods emphasize the privacy of dining, and the general group dining habits are few. Therefore, the dining unit is usually dominated by 2~6 people, and the dining table is rectangular. When dining, there are fewer tableware on the table than Chinese food, but the table is often decorated with beautiful flowers and exquisite candles. The dining hall is not only a dining place in Europe and America, but also a social space. Therefore, elegant colors, soft light, white tablecloths, luxurious feet, exquisite tableware, peaceful atmosphere, elegant manners and so on have become the characteristics of western-style restaurants.

2. Plane layout and spatial characteristics

The plane layout of western-style restaurants often adopts a more regular way. Bar counter is one of the main attractions of western-style restaurants, and it is also an essential facility for every western restaurant, and it is also the embodiment of the lifestyle of westerners.

In addition, a beautifully sculpted three-legged piano is also a factor to be considered in the layout of western-style restaurants. In smaller western-style restaurants, pianos are often set in the corner, so as not to occupy too much effective area; In larger western-style restaurants, the piano can become the visual center of the whole restaurant. In order to strengthen this sense of center, the way of raising the ground is often adopted, and some even add a framework to limit the space at the top. Piano can not only enrich the visual effect of space, but also its elegant piano sound is essential for western restaurants.

Because western-style restaurants are generally large in height, they often use large-scale greening as space decoration and embellishment, and some even cover several dining tables like handfuls of umbrellas, which plays a very good role in limiting space. As the cold meal is the main part of western food, the cold meal table has also become a key factor to be considered in western-style restaurants. In principle, it is located in a relatively central place, which is convenient for all parts of the restaurant to eat. Of course, there are also western-style restaurants that don't have cold tables, but rely on service staff to deliver meals.

Western-style restaurants pay special attention to the privacy of dining units, which should be fully reflected in the plane layout. There are generally the following methods to create privacy:

(1) raising the ground and lowering the ceiling, which creates a weak degree of privacy, but it is easier to feel the limited area

(2) using the backrest of the sofa seat to form an obvious dining unit. This U-shaped sofa seat is often combined with the backrest seat, which is a unique seating arrangement of western restaurants.

(3) The carved glass and the green groove are used to form a partition, and the degree of privacy enclosed in this way depends on the frosted degree and height of the glass. Generally, this kind of glass is not very high, and it is between 1211 and 15OOmm from the ground.

(4) Use the brightness of light to create the privacy of dining environment. Sometimes, in order to create a special atmosphere, the candlelight on the dining table can create a strong sense of centripetal force, resulting in privacy.

3 Style modeling and decoration details

The style modeling of western-style restaurants comes from European culture and lifestyle, but the most direct one comes from European classical architecture. Although European classical buildings have different styles and shapes in different periods and regions, western-style restaurants do not need to completely copy the interior of a classical building. Therefore, we can screen all the styles and decorative details of European classical buildings in the design and select useful parts to be directly applied to the decorative design of restaurants. You can also simplify and refine the elements and components of European classical architecture and apply them to the decoration of restaurants.