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How to choose kitchen appliances
Abstract: What are the kitchen appliances? There are not only delicious meals and warm dinners in the small kitchen, but also many kitchen appliances, which provide a lot of convenience for our life. In this era when love and food cannot be disappointed, it is particularly important to choose a good kitchen appliance. So how to choose kitchen appliances? The following introduces the knowledge of choosing electrical appliances first or cabinets, range hoods and cookers, the selection of small-sized kitchen appliances and the use and maintenance of kitchen appliances. What are the kitchen appliances? What are the kitchen appliances? How to choose kitchen appliances?

How to choose kitchen appliances

1, look at the appearance of electrical appliances.

Nowadays, many people are Yan Kong, so the appearance of electrical appliances is naturally very important. Moreover, this has become the main factor to promote consumers' purchase, and kitchen appliances are no exception. Of course, when choosing the appearance, we should also consider its color, material and so on. It depends on whether it is easy to clean, and it is best to use a practical scrub.

2. Look at the brand of electrical appliances

The brand effect of electrical appliances has great influence in the current market, and many consumers will choose some well-known brands, which is also because of their trust in brands. Generally speaking, the products of big brands are guaranteed in terms of product quality and after-sales. Of course, such products are not cheap in price.

3. Look at the performance of electrical appliances

As a kitchen appliance, its main function is to use, so its performance is the most important. Products that look useless are naturally useless. At the same time, we should also consider its electricity consumption. There are many energy-saving appliances that are very popular now. This kind of kitchen appliance can save a lot of electricity and is worth buying.

4. Look at electrical environmental protection

The environmental protection of kitchen appliances is also very important. The kitchen is the main pollution source of the family and the center of family life and enjoyment. As the core component in the kitchen, it is very important whether the kitchen appliances have the function of health and environmental protection! Buying kitchen appliances must depend on whether it is healthy and environmentally friendly, and whether the product itself has the function of energy saving and low consumption.

What are the kitchen appliances?

First, ready to start decoration, should I choose electrical appliances or cabinets first?

If you choose electrical appliances first, some people will subconsciously design the kitchen according to the style of electrical appliances, which will affect the unity of home decoration style; If you make a kitchen cabinet first, you can't grasp the details such as the thickness of the smoke tube of the range hood and the opening size of the cooker. First decide your favorite kitchen style, then choose kitchen appliances, write down the necessary dimensions and give them to the designer for unified design, so that you can kill two birds with one stone.

Nowadays, our health concept has been greatly improved. Preventing infectious diseases and preventing "diseases from entering the mouth" has become a universal health criterion. When choosing a disinfection cabinet, we must grasp the safety and hygiene standards, and never buy unqualified products for the sake of cheap.

Reminder: safe and healthy, don't be greedy and cheap.

To lead an honest and clean life, don't blindly follow the trend. Various concepts of range hood products emerge in an endless stream, and there is a tendency to blindly follow suit.

Reminder: When purchasing, we must grasp the two principles of cleanliness and energy saving.

Due to the frequent accidents of household appliances in recent years, the health and safety of kitchen appliances has become the primary reference factor for purchasing kitchen appliances. The cooker directly burns dangerous gases such as gas, natural gas and liquefied gas. It is recommended to buy well-known brands, pay attention to whether the products have safety devices such as self-extinguishing, and don't buy unqualified products because they are cheap. Energy saving is another standard that we need to refer to when purchasing stoves. For stoves, energy saving means full combustion.

Reminder: safe and energy-saving, not extravagant and wasteful.

Besides paying attention to function, appearance and energy saving, we should also pay special attention to the collocation of kitchen appliances, and the colors, styles and styles should be consistent. If you want to build a high-grade kitchen, you can't just buy simple household appliances, but also integrate home decoration into it and pay attention to the overall harmony.

Reminder: compared with a single sale, the manufacturer gives the largest discount; Convenient purchase, worry-free assembly and convenient after-sales service;

Second, the comparison of material selection between range hood and cooker is the key!

At present, there are two kinds of European range hoods on the market, one is stainless steel, the other is aluminum alloy, and some are frosted glass, painted and so on. Stainless steel has been popular for a long time and is the best choice for kitchen materials.

Compared with aluminum alloy, the density of stainless steel is close to 2.7 grams per cubic meter, which is about 1/3 of that of stainless steel. Its strength is low, and it is easy to scratch, wear-resisting, paint stripping, darkening and lose its original luster after a long time. Many aluminum range hoods will become terrible after several years of use if they are not maintained at ordinary times. Stainless steel has high strength, and the more it is used, the brighter it will be, so it has better antifouling and concealment. It is a common and often new thing.

Considering the fashionable appearance, the corrosion resistance and cleanability of new coating materials on the market are better than those of aluminum alloy, so they can be considered as the first choice after stainless steel.

The glass material of range hood and cooker is smooth and easy to scrub, but it is easy to be scratched compared with stainless steel, especially the frosted glass is extremely difficult to clean and has obvious oil stains, so the actual situation should be considered when choosing.

Of course, the most important thing to choose a gas stove is to pay attention to the material of the stove. The stove is called the "heart of the stove", which is directly related to the use effect and service life of the stove. At present, there are mainly two kinds of stoves on the market: aluminum alloy stoves and copper stoves. Copper has good thermal conductivity, good heat dissipation and high thermal efficiency, and is not easy to temper. However, aluminum alloy has poor thermal conductivity, poor heat dissipation and decreased thermal efficiency, which is easy to cause tempering.

Third, small-sized kitchen appliances purchase tips, how to buy?

For a small kitchen, the embedded complete configuration of electrical appliances is very important, which can not only save space, but also make the whole operation process more organized and smooth.

Range hood: the strength of space occupation and suction

Because the kitchen area is relatively small and the air circulation is poor, we should pay more attention to its strong suction ability when choosing a range hood, so as to ensure the freshness and freshness of the kitchen air.

Stove: energy-saving combustion

The efficient and energy-saving gas stove not only saves resources, but also shortens the cooking time, reduces the air pollution in the kitchen and ensures the health of the family. Nowadays, the combustion technology, as the core function of the cooker, has also been thoroughly improved. The 25.5-degree heat technology can completely avoid the phenomenon of insufficient combustion caused by insufficient gas supply, put an end to the occurrence of "yellow fire" and "black flame", and bring a lot of convenience to cooking work.

Disinfection cabinet: paying equal attention to function and storage

For the disinfection cabinet, in addition to ensuring the health of family members, the storage function is also very important in the small kitchen. There are three kinds of disinfection cabinets: far infrared high-temperature disinfection, ozone plus ultraviolet medium-temperature disinfection, far infrared high-temperature disinfection and ozone plus ultraviolet medium-temperature combined disinfection. There are all kinds of disinfection cabinets on the market, ranging from 30L to 350L. Generally speaking, a family of three needs at least 90L to meet the placement requirements. In addition, the innovative design of the bowl rack structure can make the upper and lower partitions more reasonable, effectively increase the total storage capacity and increase its storage function, which is more suitable for small kitchens.

Fourth, how to use and maintain kitchen appliances?

How to maintain range hood

1, the maximum power of the range hood is 280W, and the noise value is 55db, which is lower than the national standard of 75db.

2. Unique closed oil guiding system design, no dead angle of oil guiding;

3. Keep the kitchen air circulating when using the range hood to prevent the kitchen air from forming negative pressure and ensure the smoking effect of the range hood.

4. It is recommended to clean the oil filter once a week, which can not only ensure the oil absorption effect, but also prolong the life of the range hood.

Slice the lemon and put it around the smoke pipe to remove the smell of oil smoke and fill the whole kitchen with fresh air. It is recommended to change lemon slices every three days.

How to maintain the gas stove?

1, with flameout protection device. If the switch is pressed for more than 5 seconds, the flame will automatically go out.

2. Keep the surface of the stove clean and dry to prevent the fire hole on the burner from being blocked by dirt.

3. Pay attention to check whether the hose is locked with a pipe clamp. If the hose is found to be aging or cracked, it should be replaced in time. It is recommended to replace the hose at least once a year.

4. After the gas stove is used, please wipe it with a dry cloth after the stove is completely cooled. Hard-to-remove dirt can be wiped with neutral detergent or neutral washing powder to keep the cooker clean.

5. In order to ensure the ignition quality, please always wipe the ignition needle and thermoelectric head with a dry cloth.

6. After using for a period of time, take out the furnace head according to the installation method of the furnace head, remove the sundries in the gap of the fire cover with a thin iron sheet or a small steel needle below 1mm, clean up the juice and dirt in the soup plate at the same time, and then install the furnace head in place as it is.

How to maintain the disinfection cabinet

1, the disinfection method is ozone+ultraviolet disinfection, which belongs to low-temperature disinfection procedure and is scientific and reasonable.

2. The used tableware must be washed first, and the water must be dried before being put into the disinfection cabinet, which can shorten the disinfection time and reduce power consumption. Tableware that can't withstand high temperature, such as plastic, can't be put into high-temperature disinfection cabinet, but should be put into low-temperature disinfection cabinet and disinfected with ozone to avoid damaging tableware.

3. Be careful not to open the cupboard door during disinfection to avoid high temperature burns. After a period of use, the inside and outside surfaces of the cabinet should be cleaned regularly to keep the disinfection cabinet clean and hygienic. Disinfection is specially produced for disinfecting kitchen utensils, and other things cannot be put into the disinfection cabinet for disinfection, so as to avoid danger. The washed tableware must be dried or dried before it can be put into the disinfection cabinet.

4, bowls, plates, cups and other tableware should be placed vertically on the shelf, it is best not to overlap, so as to ventilate and disinfect as soon as possible.

5. When using ozone disinfection cabinet, pay attention to whether the ozone generator works normally. If you can't hear the squeak of high-voltage discharge and you can't see the blue light of discharge, it means that the ozone generator may have a fault and should be repaired in time.

6, disinfection cabinet should be placed in a dry and ventilated place, away from the wall should not be less than 30CM. Don't open the door unless necessary during disinfection, so as not to affect the effect.

7. After disinfection, it will be better to take it ten minutes later. Open the cupboard door, and a small amount of ozone odor overflows. This concentration is harmless to human health. Please rest assured.