Shen Fugui
The story happened in the late Qing Dynasty. My little grandfather is the chef of Cixi and is highly valued by him. Fu Gui Jr. studied cooking skills from his grandfather and admired him very much. However, grandpa was accidentally involved in a conspiracy and was mistaken for the culprit of poisoning. After falling from the building, he was put in prison for interrogation.
In order to clear grandpa's name and find out the truth of the incident, Xiao Fu Guiyi embarked on a journey. He wants to get eighteen gold kitchen utensils by himself and carry forward the style of Hongjia cuisine. High-spirited young Fu Gui naturally attracted the attention of those behind the scenes and became the opponent he wanted to get rid of. On the way to adventure, Fu Gui met a chivalrous woman, Xiao Feidie, who wanted to assassinate Empress Dowager Cixi and avenge her parents. They help each other and support each other.
A bite of China.
The second season of China on the Bite of the Tongue, episode ***8, tells more than 150 characters and brings together more than 300 kinds of delicious food. The average movie you see comes from 150 minutes of material every minute. The dining table witnessed the birth, growth, gathering and parting of life. Through delicious food, people can learn about this ancient oriental country with relish. Mr. Cai Lan, the general consultant, reminded everyone that when watching "Tip of the Tongue 2", don't forget to prepare some paper towels to "wipe your tears and saliva"
The catering culture in China involves the development and utilization of food sources, the application and innovation of tableware, the production and consumption of food, the service and reception of catering, the operation and management of catering and food industry, the relationship between catering and national security, the relationship between catering and literature and art, and the relationship between catering and life realm. It is profound and profound!