the business scope and business model are different.

1. The main business of traditional convenience stores is the sale of snacks, drinks, tobacco and alcohol, while catering convenience stores not only sell these goods, but also provide catering services such as hot food, fast food and coffee.

2. Different business models: traditional convenience stores usually adopt self-service shopping, where customers choose their own goods and go to the checkout counter to check out, while catering convenience stores adopt the methods of ordering, making and taking meals, and customers need to order food in the store and wait for the meal to be taken after making.