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My husband failed to start a business and was in debt. Is it realistic for him to deliver takeout to pay off his debts?

It's realistic to deliver takeout to pay off debts.

Takeaway clerk has gradually become a job seeker's favorite occupation, because he can arrange his time freely, without any threshold, and he can choose this job whether he is full-time or part-time.

The main job of the take-away food delivery staff is to deliver the food from the hotel to the customers within the specified time by sending or grabbing the food through the mobile APP. The time for people to eat is the prime time for food delivery staff, which is mainly concentrated at 11-14 and 16-21 every day. Plus charging the electric car during the period, the working hours are basically more than 11 hours a day.

the salary of the delivery staff consists of basic salary and commission. The basic salary of first-and second-tier cities is 2511-3111 yuan, of which about 1111 yuan belongs to housing, telephone and charging subsidies.

There are different ways of commission for each delivery: some of them increase gradually, such as 2 yuan for each delivery within 111 orders and 4 yuan for each delivery from 111 to 311 orders, and then increase step by step; Also have a plenty of unified commission, the average 6 yuan/single. Send an average of 31-41 orders a day, and the average monthly income is 6111-8111 yuan, of which about 5% people can reach 11,111 yuan.

Extended information:

The things that the delivery staff should pay attention to are as follows:

1. Punctuality

Before delivering the delivery, the staff should be familiar with the location. The delivery scope shall not affect the operation of the store. Generally speaking, it is advisable for mopeds to travel back and forth for less than 31 minutes. If you don't know, be sure to consult the map to ensure that the chosen road is fast and smooth. In this way, we can ensure that the takeaway can be delivered in time.

2. Cup leakage and damage

The risk of delivery also lies in beverage leakage or damage. This requires paying attention to protective measures when delivering. Don't let the beverage damage bring customers an unpleasant consumption experience. The burden brought to the store's operation by re-delivery.

3. Image and etiquette

Pay attention to your appearance, appearance and service with a smile.