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Selection of kitchen appliances and kitchen equipment
1. Pay attention to the quality, function and color of the products when purchasing kitchen equipment.

The products should have the effects of wear resistance, acid and alkali resistance, fire prevention and antistatic, and the design should meet the requirements of aesthetics and practicality.

2. The main body of kitchen equipment is upper and lower cabinets and vertical cabinets. The price unit of upper and lower cabinets is calculated in meters, and the price unit of cabinet is calculated in units of one.

You can also order all kinds of cabinets. Pay a deposit after buying kitchen utensils. The designer of the store or manufacturer will measure and design according to the room type of the kitchen, and the customers will be very satisfied.

3. Kitchenware accessories include sinks, faucets, gas stoves, range hoods, dishwashers, trash cans, seasoning cabinets, etc. You can ask the designers yourself or you can ask them.