The lot is a place for the public to shop, chat and hang out, and naturally it is also an ideal place to make money. However, the location of the store rent is high, the competition is also strong, only suitable for those who have a distinctive personality characteristics of the development of the snack bar.
This lot is characterized by: good commercial efficiency, while the investment cost is relatively large. Business should be targeted to provide services to customers, the types of snacks should not be more, but must have characteristics.
Starting a snack bar rental store to pay attention to several issues
(1) the city's central business district
This is the city's most important, the most prosperous business district. City-wide main street running through it, clustered with many four, the location of the snack bar more famous department store snack points and a variety of professional snack bar, luxury snack bar, theaters and office buildings and other modern facilities. In some smaller towns, the central business district is the only shopping area in these towns. These high-traffic areas bring a rich source of customers to the snack bar, whether the customers are there to try the specialty snacks or as a main meal. This is also a prime location for the location of a snack bar.
(2) city traffic and transportation hub of the commercial street
It is the secondary commercial street in large cities. Here the main traffic and transportation hubs, including the city's through the street, the underground railroad transit station. Store site selection in the traffic flow of the street, by the flow of passengers and the speed of passage of the most affected, can make most people close to the meal. These locations are places where people must pass through, and during holidays and commuting times there is a huge flow of people, so the location of the store is chosen to facilitate the shopping of people coming and going.
(3) city residents commercial streets and fringe commercial centers
City residents commercial street customers, mainly residents of the neighborhood. Snack bars are set up in these locations for the convenience of nearby residents to dine nearby. Fringe district commercial centers are often located near railway stations and coach stations, and are generally not too large.
2. Office district
In this kind of location to open a snack bar, should take full account of the office workers are the main consumers, their consumption level and grade is higher, and most of them are in their twenties to forty white-collar class, so should be targeted at this part of the people. The location is characterized by a peak business at noon or dinner time, with slow business on weekends and holidays.
We all know that office workers have a characteristic: because of the morning and afternoon to work, only a short break at noon, so they will not go far away from the office, the neighborhood store will become its dining place. Therefore, the closer the store is to the office building, the more customers there will be, especially in snack food and beverage stores.
In the office building gathering lot to open a snack bar, the store must be clean, to cater to the "white-collar" tastes; for the "white-collar" will often be their office building around the restaurant snack bar for their "canteen", and a restaurant in the vicinity of the "white-collar", and a "white-collar", and the "white-collar", and the "white-collar", and the "white-collar", and the "white-collar". Canteen", and a local, distinctive snack bar more "white-collar" favor, will attract those food lovers.
3. Residential
This lot of customers to the residential neighborhood of the residents of the main focus of hospitality is how to reflect the warmth and provide fresh and delicious snacks. In determining the grade and size of the snack bar, we must consider the grade and size of the residential area, as well as the income of the residents of the residential area, cultural and educational level. Customers here are mostly residents of the neighborhood, especially dominated by housewives, and include other members of the family on holidays and after hours. In residential areas, the consumption of students should not be underestimated, so you can also use your brains on the consumption of students. As long as you fully ensure that the snack characteristics of delicious and good service, you will soon be integrated with the residents of the neighborhood, so that your business is stable and prosperous.
4. Near the station
The train station, subway station, near the coach station is the area where the passengers gather, but also suitable for snack bar opening place. This area is characterized by the fact that the customers here are mainly transit passengers, which is very different from office workers and students. The station is mainly by mass transit passengers, but because of their age, occupation, hobbies and purposes are different, there are business trips, there are travelers, there are visiting relatives, so open a snack bar should be aimed at a specific customer base, in the direction of opening a snack bar and the way of doing business on the big picture. Store address from the station 100 to 200 meters or so for the best, snack bar direction is best to face the station in and out of the El, and to follow the traffic route in and out of the station for the best. Due to the large flow of people, the commercial value of the lot is high, open a snack bar is very suitable. Especially to open a local specialty snack bar is more popular, business must be very hot.
5. Near the school
That is, near schools, colleges and universities. Obviously, students are the main customers of the location, especially for the snack bar near the colleges and universities is more so. Snack bar to attract students with its advantages of inexpensive and delicious, for this type of snack bar, there is no obvious peak of the day and the difference between the slow hours, but the seasonal differences are quite large, for example, this type of snack bar in the summer vacation attendance rate is certainly not high, but in the holiday attendance rate is certainly higher than usual. The purpose of students visiting the snack bar, in addition to eating and drinking, chatting and recreation, there are reunions or reading books.
Franchise first network
6. Other areas
(1) parks, theaters, tourist attractions
This lot is a dating, rest, entertainment, swimming place, men, women, old and young people gathered place, naturally, is also the most suitable place to open a snack bar, the chances of success are greater. The main purpose of the lot of customers is entertainment, leisure, most of the mood is very relaxed, so spend money is also more generous, but the competition between the snack bar is also strong, in this place to open a snack bar with local characteristics is also very appropriate. This lot is characterized by strong time, peak crowd, off-season when the door can be closed.
Remember, this type of location is not suitable for opening large and medium-sized snack bars, as store rent is not an easy burden during winter, off-season and weekdays when tourists are scarce.
(2) Suburban and Suburban Junction
This section may not be considered by many as an ideal place to open a snack bar, but it is not, because the population density of this section is less than that of the urban area, so there are not many stores and large and small shopping malls, which provides entrepreneurs with a space to show their talents. This section of the road is characterized by the provision of rest, entertainment and food services mainly to people driving various vehicles and various types of foreign population. Note that there should be a certain amount of parking lot, and with eye-catching advertising signs to attract customers. In addition, the suburban lot store rent is low, this advantage is not comparable to other locations. In this store, the snack bar must have their own characteristics, otherwise customers rarely visit. Customers usually come here by name. Such as non-local characteristics, in this location is not too advocate.