Sauté ed cucumber with ham sausage is a very common dish, and it is also delicious to eat with rice. So how do you cook ham and cucumber?

0 1 Prepare ingredients: one cucumber, one ham sausage, Laoganma hot sauce, and hot sauce can be added or not according to your own taste. Garlic and salt. The ingredients and ingredients prepared here are for one person, and the dosage is subject to the specific number of people.

Turn on the gas stove, pour cooking oil into the pot, heat it, pour in minced garlic, and stir fry to improve the taste. Be careful not to fry and burn. Then pour in the chopped cucumber.

Add cucumber and stir fry. When some color changes, add the cut ham sausage and Laoganma hot sauce and stir fry.

After frying, it can be cooked. You can taste it in the process of frying, and you can add salt if you feel that the taste is not enough. Because there is salt in Laoganma Chili sauce and ham sausage, it is not recommended to add salt.