The first one is the traditional food of Bijie-Ciba. It is made of glutinous rice pulp, with simple manufacturing process, soft taste, rich nutrition and unique flavor. In Bijie, on the eighth day of the twelfth lunar month, people will worship their ancestors with Ciba, which means family reunion, peace and happiness.
The second is the delicious food from Sichuan-spicy hot pot. Hot pot is one of the most popular foods in Bijie in winter. The rich fragrance of pepper and pepper, beef and mutton, chicken and other unique meat dishes, vegetables, tofu and other side dishes, taste delicious. It is best to have three or five friends to eat spicy hot pot, share food and spend a warm winter night together.
The third is a delicious food for all ages-teppanyaki. Teppanyaki in Bijie is a delicious food made by baking meat, vegetables and other ingredients on an iron plate. In the process of baking, the ingredients can release fragrance and juice, and the taste is fresh and tender, with good color, fragrance and taste. While eating teppanyaki, you can also appreciate the chef's cooking skills and warm service, which is a fusion experience of food and culture.
In short, no matter whether you like traditional food or international food, Bijie has many delicious foods worth trying. I hope you can find your own gourmet tour in Bijie.