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Practice of Amomum villosum Carassius auratus soup
Fructus Amomi Carassius auratus soup is a medicinal diet, which has the effects of eliminating dampness, stimulating appetite, warming spleen and stopping diarrhea, regulating qi and preventing miscarriage. Very suitable for pregnant women to drink. Might as well learn to make a bowl of love soup for your lover. The preparation method of Amomum villosum crucian carp soup is introduced in detail, as follows:

Materials:

300g crucian carp, 3g Amomum villosum, proper amount of oil, proper amount of salt, a few slices of ginger and 2 green onions.

Steps:

1. Material treatment: grinding Amomum villosum; Wash the crucian carp, wash the crucian carp, put Amomum villosum into the belly of the fish, and cut a few slices of ginger for later use.

2, oil in a hot pan: ginger in the oil pan is fragrant, add squid and fry until both sides are slightly yellow, shovel.

3, into the pot preparation: crucian carp into the pot, add two bowls of water to boil, the fire to boil.

4, prepare the pot: simmer until the soup turns white, add the right amount of ginger, onion, pepper, salt.

Tips:

1, the reason why Amomum villosum is broken: Amomum villosum is easy to taste when broken.

2. The reason why the squid is slightly fried: After the squid is fried, the soup will be whiter.