When you come to Shanxi, the first choice for breakfast must be pasta, which is different. The handmade noodles are smooth and smooth, the Daoxiao Noodles is even in thickness, long and firm, the noodles are soft and waxy, the buckwheat noodles are smooth and delicious, and the tips are soft and refreshing. Sesame cakes are crisp and tender outside, fried dough sticks are crisp and tender inside, steamed dumplings are thin and thick, enema is fat but not greasy, oil cakes are crisp and tender outside, pot stickers are crisp and tender inside, and fried dumplings are delicious and juicy.
In addition to pasta, there are various snacks for breakfast in Shanxi to meet different tastes. Mutton chop suey soup is delicious, the fried bowl is bald, spicy and delicious, and the tofu brain is tender, smooth and refreshing. Snacks at street stalls are also not to be missed. Pancakes, fried cakes, cold noodles, meat buns and egg cakes are all excellent choices for breakfast in Shanxi.
Breakfast in Shanxi is not only varied, but also full of weight. After a breakfast, you can eat until noon. Therefore, when you come to Shanxi, you must not miss the local breakfast. You must eat a big meal with endless aftertaste.