As a child who likes soybean milk and fried dough sticks, I have never been bored with delicious fried dough sticks, and I have no "resistance" to them. I like eating them very much. And this time, when our chef was making fried dough sticks, he specially prepared Taoyuan Jianmin watermelon sauce, which was full of sauce and tasted better, making people want to eat more. Next, we will simply tell you that the homemade fried dough sticks made in this way are better, crispy and delicious, and the more you eat, the more fragrant you are.
Delicious youtiao
Ingredients: flour, yeast powder, baking soda, salt, Taoyuan Jianmin watermelon sauce.
Practice: 1 We need to first pour the flour into the basin, add the right amount of yeast powder, salt and baking soda, and then stir evenly with chopsticks for later use;
2. Pour a proper amount of water into a small bowl filled with flour, then stir it evenly with chopsticks to make flour floc, and then knead it into smooth dough by hand;
3. Knead the dough into that soft dough, but it is not advisable; Then put an appropriate amount of oil into the dough and knead the oil into the dough until there is no oil.
4. Take out the dough after proofing, put it on the chopping board, knead it until it is smooth, and then roll it into a big cake with a rolling pin;
5. Then cut the rolled bread into small strips with a knife, put the two dough pieces together and put a chopstick;
6. Press the chopsticks again with your hand and leave a mark, so that it won't spread after frying. Stretch both ends of the dough and twist in the opposite direction;
7. Then heat the pan and bring the oil to a boil. After the oil is hot, add the prepared fried dough sticks, turn over and fry with chopsticks until both sides are golden, and take out and drain the oil. It will taste better with delicious Taoyuan Jianmin watermelon sauce.
Autumn is the best season to eat taro, which is delicious and fragrant, and the soft and refreshing taste is the most popular! ! There are many way