1. Peel and seed the pumpkin, wash it, and cut it into 4 cm square pieces
2. Preheat the air fryer to 150 degrees for 5 minutes and add the pumpkin pieces. Heat at 150 degrees for 20 minutes, turning once in the middle
1. Brush a thin layer of olive oil on the pumpkin pie, and sprinkle a little sesame seeds on the surface
2. Air fryer 200 Preheat at 200 degrees for 5 minutes
3. Put the pumpkin pie in and heat at 200 degrees for 5 minutes
The air fryer is a machine that can use air to "fry" , mainly uses air to replace the hot oil in the original frying pan to cook the food; at the same time, the hot air also blows away the moisture on the surface of the food, so that the food can achieve a similar deep-fried effect.
In December 2019, carcinogens were detected in Korean air fryers after heating. [1]
The principle of the Chinese name air fryer is to use air to replace the hot oil in the original frying pan, and use convection similar to the solar hot wind to heat food. Potential risks. Korean air fryers were detected as carcinogens after being heated in the market. The scale exceeded 750 million yuan in 2018. Cooked food
Contents
1 Product principle
2 Production status
3 Cleaning method< /p>
4 Potential risks
5 Representative brands
Product principle editor
The working principle of the air fryer is "high-speed air circulation technology". It generates hot air through the heat pipe in the high-temperature heating machine, and then uses a fan to blow the high-temperature air into the pot to heat the food, so that the hot air circulates in the closed space and uses the fat of the food itself to fry the food, thereby dehydrating the food. The surface becomes golden and crispy, achieving the effect of frying. So, an air fryer is actually a simple oven with a fan. [2]
Production status editor
There are many types of air fryers on the Chinese market, and the market is developing rapidly. Production volume has grown from 640,000 units in 2014 to 6.25 million units in 2018, an increase of 28.8% from 2017; demand has grown from 300,000 units in 2014 to more than 1.8 million units in 2018, an increase of 50.0% from 2017. %; the market size has grown from 150 million yuan in 2014 to more than 750 million yuan in 2018, an increase of 53.0% compared with 2017. [1]
Cleaning method editor
1. Pour out the residual oil at the bottom of the pot after use. [3]
2. Pour detergent and warm water (or enzyme detergent) into the inner pot and pot and soak them for a few minutes, but be careful not to use irritating or corrosive detergents. Not good for the pot and not good for your health. [3]
3. Use sponges, brushes, and bristle brushes to assist in cleaning the inner pot and frying net. [3]
4. After the temperature of the oil-free air fryer is low, wipe the outside with a rag dipped in water, and then wipe it with a clean rag several times. [3]
5. After cleaning, you can put the frying net and chassis in a cool place to dry.
[3]