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How to cook fried potatoes with rosemary?
Rosemary has a refreshing fragrance, which can enhance brain function, improve headache and enhance memory. It is also effective for colds, bloating and obesity. At the same time, it also has a strong astringent effect, conditioning greasy and unclean skin, promoting blood circulation, stimulating hair regeneration and improving alopecia. Now is the marketing period of new potatoes. Stir-frying new potatoes with rosemary is not only delicious, but also has a certain therapeutic effect.

food

Weight loss calories: 200 (calories)

condiments

500 grams of new potatoes

Methods/steps

1

Wash potatoes without peeling. If you don't peel it, soak it in water for a long time.

2

After dicing, the starch on the surface was washed away.

three

Hot pot oil drain

four

Add potatoes and stir-fry until cooked.

five

Fry one side and fry the other side.

six

After the potatoes are fried, add the right amount of sugar and salt.

seven

Put rosemary

eight

Continue frying for a while.