Formula development method:
Main course:
1. scrambled eggs with tomatoes: tomatoes+eggs+onions, 50%+20% for 20 minutes.
2. kung pao chicken: Peanut+Chili+Chicken 50%+20% spicy for 30 minutes.
3. Onion scrambled eggs: onion+ham+eggs, which is 50%+20% lighter in 20 minutes.
4. Fish-flavored shredded pork: fungus+bamboo shoots+pork tenderloin for 40 minutes, 50%+20%.
5. Stir-fried beans: pork+pepper+green beans for 60 minutes, 50%+20% salty.
6. Coca-Cola chicken wings: chicken wings+cola+soy sauce for 90 minutes. Small fire is sweet 50%+20%.
7. Spicy chicken: sugar+chicken+pepper for 60 minutes, 50%+20% hot.
8. Mushroom: Auricularia auricula+eggs+pork for 30 minutes, and the temperature is 50%+20%.
9. Mapo tofu: mushrooms+pork+tofu is 50%+20% hot for 30 minutes.
10. Douchi shad oil wheat dish: canned Douchi shad+oil wheat dish+garlic for 20 minutes, 50%+20%.
1 1. Beer duck: duck meat+beer+potatoes, marinated for 90 minutes with low fire, 50%+20%.
12. Celery slices: celery+pork+salt, 50%+20% for 30 minutes.
13. Three fresh potatoes: potato+eggplant+green pepper, 50%+20% salty for 30 minutes.
14. Sichuan style pork: pork+garlic sprout+bean paste, 40 minutes, 50%+20% salty after fire.
15. Fried mutton with onion: onion+mutton+eggs. The fire is salty for 40 minutes, 50%+20%.
16. stewed beef with potatoes: potatoes+carrots+beef, 80 minutes, salted with low heat 50%+20%.
17. Japanese udon noodles: udon noodles+cabbage+carrots, simmered for 20 minutes, 50%+20%.
18. Sweet and sour tenderloin: white sugar+pork tenderloin+vinegar for 40 minutes, 50%+20%.
19, boiled pork slices: Chili+pork tenderloin+cabbage, simmered for 80 minutes, 50%+20%.
20. Mutton stew: mutton+garlic sprout+salt for 40 minutes, and simmer for 50%+20%.
2 1. pineapple rice: pineapple+rice+peas for 20 minutes, fire 50%+20%.
22. Sweet and sour pork ribs: brown sugar+vinegar+pork ribs 60 minutes 50%+20% sweet.
23. Boiled fish: fish+bean sprouts+pepper for 70 minutes, and low fire for 50%+20%.
24. Stewed chicken with mushrooms: chicken+mushrooms+garlic for 90 minutes, salted with low fire for 50%+20%.
25. Braised beef tenderloin: beef+onion+green pepper, 50%+20% salty for 40 minutes.
26. Braised prawns in oil: shrimp+onion+soy sauce for 30 minutes, and the fire is salty 50%+20%.
27. jiaozi: Beef+onion+high-quality flour, and recipes will be given away during the New Year.
28. French fried foie gras: foie gras+pear+sugar invites friends outside the station to give recipes.
Dessert:
1. Egg tart powder+butter+eggs for 60 minutes is 50%+20%.
2. Baked sweet potato mashed with cheese: cheese+sweet potato+vanilla is 50%+20% sweet for 30 minutes.
3. Cheesecake: cheese+cream+flour is 50%+20% sweeter in 60 minutes.
4. Tiramisu: cheese+lady's finger+cocoa powder 60 minutes 50%+20% sweet.
5. Puffs: cream+flour+eggs, 50%+20% for 60 minutes.
6. Black forest cake: flour+cream+chocolate, 50%+20% sweet for 60 minutes.
7. Double-skin milk: sugar+milk+eggs, 50%+20% for 60 minutes.
8. Chocolate sundae: ice cream+chocolate+cream is 50%+20% sweeter within 60 minutes.
9. Papaya milk: papaya+milk+rock sugar invited friends outside the station to give.
Soup:
1. Fish head tofu soup: fish+tofu+salt, simmer for 60 minutes, 50%+20%.
2. Korean miso soup: Korean miso+zucchini+bean sprouts for 20 minutes, salt 50%+ 19%.
3. Pork ribs mushroom soup mushroom+milk+ribs 50%+20% sweet for 50 minutes.
4. Sweet corn soup: milk+butter+corn for 50 minutes, sweet with small fire 50%+20%.
5. Tremella Sydney soup: Tremella+Sydney+sugar for 50 minutes, sweet with small fire 50%+20%.
6. Luo Songtang: Within 50 minutes, beef+tomato+cabbage each accounts for 50%+20%.
The above recipes refer to the posts in the forum. I developed them, and they are all correct.