1. New Year's Day.

2. Full text: "With the sound of firecrackers, the spring breeze sends warmth into Tu Su." Today is the first day of the Lunar New Year, and it is also an important festival for Chinese people all over the world-the Spring Festival. On this day, people usually set off firecrackers, visit relatives, pay New Year greetings to each other and eat jiaozi.

Early in the morning, I followed my parents to grandma's house. As soon as I entered the door, I bowed to grandma and said, "Happy New Year, grandma. I wish grandma happiness as the East China Sea and a long life." Grandma was so happy that she couldn't keep her mouth shut: "Haha, I also congratulate you on learning BBK." Then he took out a big red envelope from his pocket. Seeing the big red envelope, I jumped three feet high with excitement, and then I congratulated my cousin again. My sister and I are eating delicious snacks while watching TV, and the adults are pulling home.

At noon, my mother cooked a table full of dishes. Boy, the dishes on the table were extremely rich, including braised fish, braised pork balls, braised pork ribs, fish head soup, and an auspicious dish: fried celery, which represented smooth development. Of course, these are all from grandma. This is the custom. There are many more, which dazzle me. What about the saliva?

Every family should prepare some delicious food during the New Year, and our family is no exception. I quickly sat down in the chair, picked up chopsticks and fought with chickens, ducks and geese. Grandma put vegetables in my bowl while eating, which made "Mount Everest" appear in my bowl. I burped several times in a row.

It's good to celebrate the New Year. Relatives have been reunited, and friends and relatives have interacted and increased their feelings. It's good to celebrate the new year. It makes me feast my eyes.