Well, the ancient cooking technology was not very developed, and the skill of raising pigs was not skilled, so the earliest pork was not delicious, just like wild pork, which was fishy, smelly and firewood. Everyone didn't like it, but it wasn't completely bad, just a little less. After all, the pig is one of the six animals.

With the popularity of pigs (although it existed in the Eastern Han Dynasty) and the diversification of cooking techniques, pork was particularly popular in the Ming and Qing Dynasties. How to write Su Dongpo's poems? The rich refuse to eat, and the poor don't know how to cook. The rich don't like to eat, and the poor can't cook. As a gourmet, Lao Su learned the techniques of Dongpo meat and made it gradually popular. But after all, not everyone was a gourmet, so generally speaking, people in the Song Dynasty didn't like to eat pork.