Ingredients: 3 diced potatoes (dehydrated)

Seasoning: salt and onion.

1, peeled and washed potatoes.

2. Slice it and put it on a plate for microwave oven.

3. Put it in the microwave oven, with a high fire of 3 points.

4. Take out the flip cover.

5, micro 3 minutes.

6, take it out and let it cool, don't burn it.

7. Stir it into mud with a blender.

8. Add a little salt and mix well.

9. Make a shape with a spoon and put it on a plate.

10, sprinkle some shallots.