1, Kaiyuan Xiaojuanfen: Kaiyuan Xiaojuanfen is a unique snack in Kaiyuan Shi Ying. Kaiyuan, located in the south of Yunnan, was once the hub of Yunnan-Vietnam Railway. In history, many Vietnamese came to China along the railway to make a living, and spread the Vietnamese method of making snacks to southern Yunnan.
2. Kaiyuan Sweetness: Kaiyuan Sweetness is a famous specialty in Yunnan, which was initiated by local pickle chef Wang Yu 19 14, and has a history of nearly 80 years. Kaiyuan is a kind of sweet scallion with neat particles, golden color, rich aroma, tender, crisp and waxy fat, fresh, sweet and slightly sour. It has the functions of stimulating appetite, relieving greasy and sobering up, and is a good food with meals. Someone wrote a poem praising it: "I don't know the taste of eating dragon liver for a long time, and my saliva is only sweet;" There is a sweet onion in the bowl, which greatly increases the appetite. "The head is also called the leader. The fresh onion used in Kaiyuan sweet onion is white in color, glittering and translucent as jade, soft in skin and waxy in flesh, crisp and tender without residue, and slightly spicy in aftertaste, which is called "waxy onion" locally.
3. Kaiyuan Rice Noodles: Kaiyuan Rice Noodles is a special snack in Kaiyuan City, Honghe Prefecture, Yunnan Province. South Yunnan is known as the hometown of rice noodles, and naturally there are rice noodles with local characteristics.
4. Kaiyuan cold rolled powder: Cold rolled powder is a special snack of Kaiyuan, which is made of high-quality rolled powder mixed with onion, ginger, peanuts and soup. Delicious and delicious, it can clear away heat and relieve summer heat, and it is a must-eat snack for Kaiyuan people in summer. In the wedding banquet, cold-rolled flour is an essential dish when entertaining guests. It is bought in restaurants and stalls in the streets and lanes, and the business is booming. This snack is also favored by foreign tourists.
5. Dongshan Plum: Dongshan Plum is one of the excellent local plum varieties in Kaiyuan City, which is deeply loved by consumers for its large fruit, ruddy color, moderate sweetness and crispness. Zhongheying Township is the origin of the prestigious "Dongshan Plum". Fruit dealers from Hekou and other places went to Zhongheying to buy "Dongshan Plum" and sold it to Vietnam, which was deeply loved by Vietnamese people and in great demand.