Ingredients: green garlic

Seasoning: bean paste, sweet noodle sauce, lobster sauce, ginger and garlic slices, soy sauce, cooking wine and rice vinegar.

Cooking meat ingredients: onion and ginger slices, cooking wine, pepper and star anise.

1, the main ingredient is blanched, and the chopsticks can be cooked by adding the main ingredient meat, gently pricked and taken out, naturally cooled and cut into pieces for later use.

2. Change the green garlic white oblique knife for one section, and change the green garlic for one section for standby.

3。 Bright oil at the bottom of the pan, stir-fry the sliced meat until it boils, add bean paste, stir-fry in red oil, add lobster sauce, add ginger and garlic slices, add sweet noodle sauce, stir-fry cooking wine, add soy sauce, add green garlic, cook rice vinegar and stir-fry.