Black fish meal (try to use high gluten) bowl.

condiments

Appropriate amount of dried peppers (spicy according to your own taste) and salt.

Extract vinegar

Sichuan pepper

Onion ginger

garlic in syrup

Pot fish make steps

1 ... Clean the fish, cut it into sections, evenly coat it with flour, fry it in oil, and fire it.

2. Knead a number of orange flour on both sides, and draw it evenly into an oval shape with a rolling pin or hand.

3. Cut the onion and ginger into sections. Oil temperature. Eight peppers are on fire. Stir-fry the peppers and darken them. Add onion and ginger and stir-fry until fragrant.

4. Add fresh soup or warm water to the fire (do you like fish soup or bring it as you like), add white wine, cooking wine, salt, sweet and sour, cook until the water boils according to your taste, and add fish and garlic.

5. Make a cake and stick it on the side of the pot like a circle. Cook the soup until it shrinks, and eat it beautifully. Save some soup according to it.