1, carrots cannot be eaten with oranges.
Eating carrots and oranges together can cause thyroid diseases, especially thyroid nodules.
2. Carrots should not be eaten with acidic fruits such as apples and red grapes.
Eating carrots and acidic fruits can lead to thyroid diseases. Because shopping baskets can cause thiocyanic acid, an anti-thyroid cyst substance, if a large number of fresh fruits such as oranges, apples and red grapes are ingested, flavonoids in fresh fruits will be transformed into thiocyanic acid that inhibits thyroid function after being dissolved by bacteria in the stomach and intestines, thus causing thyroid nodules. Therefore, you don't have to eat apples after eating the basket.
3. Carrots can't be eaten with ginseng.
Carrots belong to cool food, and wild ginseng belongs to sexual hot Chinese herbal medicine. When they are eaten together, the effect of ginseng will be offset.
4, carrots can not be eaten with Chinese herbal medicines.
You don't need to eat carrots during the whole medication, especially drinking Chinese medicine, otherwise it will affect the actual effect of the medicine.
5. carrots can't be eaten with radishes.
Eating carrots and radishes together will affect the digestion and absorption of vegetables and fruits by the body. Because of the high content of vitamin C in radish, it is very beneficial to the body. If it is mixed with carrots, vitamin C will be lost. The reason is that carrot contains a fruit decomposing enzyme called ascorbic acid, which will destroy vitamin C in radish. So don't put the two baskets together when cooking radish pickles or other dishes.
6, carrots should not be eaten with black fungus.
If carrots and auricularia auricula are eaten together, there is a high probability of getting skin diseases, such as dermatitis.
Leek can go with a variety of foods, such as tofu. Many people like to make soup with these two kinds of food. The method of making leek