As a person who has been to Shandong, I was lucky enough to taste the dish of Laba sliced garlic belly, which is a famous dish in Shandong.

Pork tripe contains a lot of calcium, potassium, sodium, magnesium, iron, vitamin A, vitamin E, protein, fat and other elements. It has the effects of tonifying deficiency and strengthening spleen and stomach. It is mostly used for diarrhea due to spleen deficiency, fatigue, thirst, diarrhea, dysentery, infantile malnutrition, frequent micturition or enuresis. Middle-aged people have many disease symptoms due to the slow metabolism and the decline of viscera function.

So what's the secret of this dish to share with you?

First of all, the raw materials we need are 500g pork tripe and 15 petals of Laba garlic.

Accessories: a little ginger and onion.

Seasoning: ginger slices, green onions, cooking wine, salt, sugar and a little soy sauce.

Stir-fry for 2 minutes when pouring Laba garlic, so that the belly strips and Laba garlic are fully flavored.

If there is no Laba garlic, we can make it with ordinary garlic, which is just as delicious, but the belly made of Laba garlic is more sweet and sour, and it can also relieve appetite.

Garlic is soaked in vinegar, and this vinegar is also very delicate.

Usually at home, my mother will pick some purple garlic to make laba garlic. As for vinegar, rice vinegar is used. This is particularly important, because now in the industrial age, even the way vinegar is brewed has changed. Some people even make vinegar by mixing chemicals and adding pigments. Vinegar like that will never make laba garlic. Because the criterion for judging the success of Laba garlic is only to see whether those garlic cloves soaked in vinegar will turn emerald green.

Rinse the pork belly with cold water after blanching, and prepare ginger, onion, jujube, dried tangerine peel and white pepper to stuff it into the pork belly, so that the cooked pork belly is not fishy and delicious.

Laba garlic belly-sliding tablets convey an unforgettable family message, engraved with the taste of life that you want to talk and have a rest. The warmth and fresh fragrance in the fleeting time will not be lost by time, but will always accompany me and my family, lingering and lasting forever.