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What's delicious in Qian 'an, local snacks?
Qian' an local snacks and delicacies;

1, soft flip.

Qian 'an has had mung bean stalls for a long time, and Qian 'an people studied how to eat them. In addition to cooking, frying, sliding, stewing and stewing alone or with meat, it is also made into fried thousand and fried pills. This is a famous dish in Qian 'an. This dish is delicious and has become a delicacy in Qian 'an.

Soft turning is made of pure mung beans, and the temperature of the stall should be controlled well. The turmeric in the juice is well placed, neat in shape, bright yellow in color and unbreakable when smashed.

The practice is to cut the glutinous rice into diamond-shaped pieces and add about two ounces of clean oil to the spoon. Add onion, Jiang Mo, cooking wine, spices and appropriate amount of chicken soup, especially more Chili water. After boiling, put the cut glutinous rice into a spoon and add salt. Leave it for a while, pick up the spoon and turn it over two or three times. Look at the bright colors. Add sesame oil to the spoon.

2. Crispy white meat

Features: sweet, crisp and delicious, and the meat is not greasy.

Ingredients: 7 Liang of white fat pork.

Ingredients: 3 liang of sugar, a little flour.

Production method:

(1) Cut the white fat into rectangular pieces two inches long and two inches thick with chopsticks, and make them with flour;

(2) frying in a boiling oil pan until light yellow, and taking out;

(3) Leave a little oil in the pot, put 3 ounces of sugar, and cook until it is light yellow and turns into syrup. Quickly pour the fried meat into the pot and stir well.

Note: the cooking temperature should be strictly controlled, and the fire is small but not brittle, while the fire is big and bitter. Use oil sugar as oil slurry and water sugar as water slurry.

Step 3 steam cabbage rolls

Cabbage roll is a very delicious local famous dish invented by Qian 'an people. Especially after being tired of eating at the dinner table, eating this dish again makes people feel a light and greasy taste.

Steamed cabbage rolls

Xunzi has a history of at least 200 years, which can be said to be a long history with exquisite materials and fine production. Become a kind of food that people like.

6, cylinder furnace sesame seed cake

In the early years of the Republic of China, sesame seed cake was one of the four famous snacks in Qian 'an.

This kind of sesame seed cake is exquisite in materials and strict in production technology. Crispy and delicious