1, chopped green onion drum furnace, is a famous specialty pastry snack in Liaoyang, Liaoning Province. The onion flower bed furnace is made of flour, lard, water, sugar, eggs, glucose solution, onion, salt, peanuts, sesame seeds, pepper noodles and other raw materials, and is refined through the processes of kneading dough, stirring crisp, stuffing, molding and baking. The finished product has neat specifications, spiral shape, distinct layers, brown stuffing, milky white skin side and reddish brown bottom, and tastes like salt and pepper and onion.

2. Tanghe fresh fish is one of the famous specialties in Gongchangling District, Liaoyang City, Liaoning Province. Tanghe fresh fish is mainly made of silver carp, crucian carp, carp, grass carp, laotou fish, island fish, hemp mouth, male fish, gaya fish, insect fish and snakehead fish. After careful processing, it can be made into Tanghe whole fish feast. It tastes fresh and tender, delicious and has a unique flavor.

3. Perfume dried pear is a famous traditional snack in Liaoyang, Liaoning Province, which has been passed down for hundreds of years. Dried fragrant pear is made of fragrant pear as the main raw material through fruit selection, cleaning, peeling, core digging, drying and molding. This kind of dried pear is flat, like a leaf, and its color is tea red, which is very bright. It tastes tender, fragrant and delicious.

4. Samsung whole lamb bun, called Samsung mutton soup, is one of the famous specialties in Liaoyang City, Liaoning Province. Samsung Whole Goat Package is made of northern goats, and there are nearly 20 famous dishes, including roast sheep face, braised leg of lamb, roasted meat, stir-fried sheep blood, stir-fried lung, boiled sheep liver, lamb chops and authentic mutton soup. It tastes delicious, unique, fat but not greasy.